The paper highlighted the chemical characteristics of broth from cooked maize and compared them with that from cooked beans. Left-over-water from boiled maize were produced by cooking 2kg of a variety of Zea mays L. with 8kg of water. After this stage, samples of those solutions...
Open access
Research Article10.9734/afsj/2022/v21i230407
Aim: This study was conducted to investigate small holder farmers’ awareness of climate-smart agricultural practices and challenges to climate change adoption in the semi-deciduous zone of Ghana. Study Design: A descriptive research design was used for the study. Place of study:...
Open access
Research Article10.9734/ijecc/2021/v11i630426
Farming is a prime livelihood activity of people of Southeast (SE) Nigeria. In the age of climate change, farmers have to cope with highly variable, short and unpredicted rainfall to sustain their enterprise. This study reviews the effects of climate change on agriculture product...
Open access
Research Article10.9734/ijecc/2020/v10i930240
Sustainable land management (SLM) is an effective climate adaptation technique in the present world. Bangladesh is listed in long-term Climate Risk Index 2019 due to its unicorn geographic features (e.g. low-lying riparian lands, big rivers, dense population and coastal settings)...
Open access
Research Article10.9734/ijecc/2020/v10i230181
Climate change is posing a great threat to agriculture and food security, especially in the agriculture oriented and developing countries like India. The present study was carried out to critically study the impact of climate change on productivity of major cereal and commercial...
Open access
Research Article10.9734/ijecc/2019/v9i930133
Aims: Analysis of risk, farmer’s perceptions on risk and their adaptation practices through exploration of agriculture based farmer’s community perceptions were lack on the perspective of Angaria sub-sub-district of Dumki sub-district of Patuakhali district in Bangladesh. That is...
Open access
Research Article10.9734/BJECC/2015/22528
The study uses primary data, descriptive statistics, Geographic Information Systems (GIS) and correlation analysis to analyze the contributions of farming activities to climate change in Mississippi between 1992 through 2002. This involved the assessment of methane emissions from...
Open access
Research Article10.9734/BJECC/2012/1371
The diversity and abundance of arbuscular mycorrhizal fungi (AMF) was assessed in the Kumaon Himalayan foothills. Four typical ecosystems were selected in the Sat-Tal area located in the Nainital, district in Uttarakhand, India, representing vegetation change due to human settlem...
Open access
Research Article10.9734/BMRJ/2012/1136