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All published articles 499

Drying Kinetics of Date Fruits and the Effect of Temperature on the Sensory and Nutritional Properties

T. Okunwaye, D. C. Onyia, O. I. Akpose & I. L. Gold · Asian Journal of Research in Biochemistry · 2025

The quality of date fruits obtained after processing is essential to the date palm value chain. This study was carried out to evaluate the effect of temperature on the drying characteristics, sensory characteristics and the primary nutritional properties of date fruits. This expe...

Open access Research Article 10.9734/ajrb/2025/v15i2376

Assessment of Hepatic and Oxidative Stress Biomarkers Alterations in Workers Exposed to Automobile Body Paint Spraying at Angwan Rogo and Farin-Gada Market Workshops, Jos-North LGA, Plateau State, Nigeria

S. W. Kopdorah, M. D. Solomon & S. G. Mafulul · Asian Journal of Research in Biochemistry · 2025

This study aims at ascertaining the effects of prolonged exposure to automobile spray paint on liver function enzyme and non-enzyme biomarkers, as well as oxidative stress biomarkers in automobile body painters at Angwan Rogo and Farin-Gada Market Workshop, Jos-North LGA, Plateau...

Open access Research Article 10.9734/ajrb/2025/v15i2375

Production and Characterisation of Surfactant Produced by Bacillus subtilis and Its Anti Microbial Study

Meenakshi. J, R. Renuka, R. Ragunathan & Jesteena Johney · Asian Journal of Research in Biochemistry · 2025

Aim: This study aims to isolate and characterize biosurfactants produced by bacteria, optimization, production conditions, and to evaluate physicochemical and antimicrobial properties for potential industrial and environmental applications. Study Design: A bacterial strain capabl...

Open access Research Article 10.9734/ajrb/2025/v15i2373

Isolation of Histamine Producing Bacteria (Escherichia coli) from Tiger Prawns (Penaeus monodon) and its Control Measures Using Plant Extracts

Christina Shalom, Chandra Prabha, R Ragunathan & Jesteena Johney · Asian Journal of Research in Biochemistry · 2025

Aims: The study aims to isolate, molecularly identify, and estimate histamine-producing bacteria from Penaeus monodon (tiger prawns) and evaluate their antibiotic resistance and histamine degradation potential using plant extracts. Study Design: Experimental study involving micro...

Open access Research Article 10.9734/ajrb/2025/v15i2374

Antioxidant Content and Partial Oil Characterization of Irvingiagabonensis Seed

Oguazu, Chinenye Enoch, Ikeh, Chinedu Celestine, Spencer Chukwumaobim Nwangwu, Chinwe Gloria Ibeabuchi, Ubaoji, Kingsley Ikechukwu & Ezeanyanwu, Valentine Chukwuebuka · Asian Journal of Research in Biochemistry · 2025

Background and Objective: African mango (Irvingiagabonensis) commonly known as Bush Mango, is a treebelongingtothe genus Irvingia. The fruits of these trees are valued for their fats- and protein- rich nuts. The nutritional value of African mango seed (Irvingiagabonensis) is esti...

Open access Research Article 10.9734/ajrb/2025/v15i2372

Optimization of Recipient Management to Improve Embryo Transfer Success in Cattle

Diksha Upreti, Siraj Ansari, Renu Sharma, Apeksha, Prachand Pratap Singh, Anurag Patel, Pushpa & Shruti Dehru · Asian Journal of Research in Biochemistry · 2025

Embryo transfer (ET) is a key advancement in reproductive biotechnology, with its success hinging on various factors related to the embryo, recipient, and their intricate interactions. Environmental conditions, for example, heat stress impedes embryonic development and escalates...

Open access Research Article 10.9734/ajrb/2025/v15i2370

Gas Chromatography Mass Spectroscopy (GC-MS) Characterization and Physicochemical Evaluation of DialiumGuineense (African Black Velvet Tamarind) Seed Oil

ImaobongEkwere Daniel, Emmanuel Udo Dan & Constance Bernard Essien · Asian Journal of Research in Biochemistry · 2025

Vegetable oils obtained from different oil plants are mainly used as a source of food and in the production of cosmetics, lubricants, paints, pharmaceuticals, biodiesel, among others.  Nowadays, plant –based oils contain a variety of phytochemicals and are largely preferred to an...

Open access Research Article 10.9734/ajrb/2025/v15i2371

Effect of Nano Urea on Growth and Productivity of Wheat (Triticum aestivum L) under Vidarbha Condition

Chhayendra Deshmukh, Y. D. Charjan, Avinash Gawate, S. G. Bharad, D. V. Mali & B. K. Farkade · Asian Journal of Research in Biochemistry · 2025

A field experiment was conducted at Wheat Research Unit, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola (M.S.) during rabi season of 2023-24. The soil of experimental site was slightly saline with clay in texture. The experimental design was randomize block design with 10 treatm...

Open access Research Article 10.9734/ajrb/2025/v15i2368

Effect of Local Storage on Nutritional and Antioxidant Profiles of Onion and Garlic from Northwest Nigeria

Umar Faruk Magaji, Abduljalil Muhammad Mode, Daniel Anyebe & Shamsudeen Umar Dandare · Asian Journal of Research in Biochemistry · 2025

Fruits and vegetables are important food components; they are a vital source of essential and nonessential micronutrients that are essential for wellbeing. Onion and garlic are among the most widely consumed vegetable. Their broad nutritional and pharmacological benefits arise fr...

Open access Research Article 10.9734/ajrb/2025/v15i2367

Comparative Analysis of Bioactive Compounds in Guava (Psidium guajava L.) Fruit and Leaves

Somya Khanna, Pragati Singh & Ekta Singh Chauhan · Asian Journal of Research in Biochemistry · 2025

Introduction: Psidium guajava L. of Myrtaceae family commonly known as guava is highly consumed by people all over the world and India holds first position in cultivating best variety of fruit. Each part of guava tree contains properties that can be used in treating various disea...

Open access Research Article 10.9734/ajrb/2025/v15i2366

Assessment of In vitro Anti-Inflammatory Activity: A Comprehensive Review of Methods, Advantages, and Limitations

DSHS Peiris, DTK Fernando, SPNN Senadeera & CB Ranaweera · Asian Journal of Research in Biochemistry · 2025

Aims: Inflammation is a vital biological response that plays an important role during tissue repair and defense against infections. A range of transcription factors (including NF-KB and AP-1), enzymes (Cycooxygenase-2 (COX-2) and 5-Lipoxygenase (5-LOX) mediates this process. The...

Open access Research Article 10.9734/ajrb/2025/v15i2365

Antimicrobial Textiles: Innovations, Challenges and Applications for Health and Hygiene

Bindu Kumari, Nisha Arya, Neeta & Pratishtha Verma · Asian Journal of Research in Biochemistry · 2025

Antimicrobial textiles have emerged as a key innovation in improving hygiene, health protection, and safety across various sectors, including healthcare, personal hygiene, food packaging, and industrial applications. These textiles are treated with antimicrobial agents, such as s...

Open access Research Article 10.9734/ajrb/2025/v15i2364

Copper to Zinc Ratio in Hypertensive Subjects in Port Harcourt, Nigeria

Kemzi Nosike Elechi-Amadi & Ojoye Ngoye Briggs · Asian Journal of Research in Biochemistry · 2025

Hypertension is a serious medical condition that is increasingly affecting an increasing number of individuals globally. This study investigated the levels of copper and zinc, and the copper/zinc ratio among hypertensive subjects in Port Harcourt. A total of 200 subjects, aged be...

Open access Research Article 10.9734/ajrb/2025/v15i2363

Variation in Total Sugar and Soluble Protein Contents during Ripening of Pancovia laurentii Fruit

Waltta ITOUA INGOBA, Grace Jokael ETOU OSSIBI, Dalcantara Liana ONGOUYA MOUEKOUBA, Chanelle MVOUMBI TETE, Joseph MPIKA & Attibayeba · Asian Journal of Research in Biochemistry · 2025

The fruits of Pancovia laurentii are rich in biologically active substances. On the other hand, the results indicate in total sugars and soluble proteins, and is of significant interest in nutrition. spectrophotometer. The overall analysis of the results of the present study show...

Open access Research Article 10.9734/ajrb/2025/v15i2362