The increasing dependence on chemical fertilizers in Nigeria has resulted in soil degradation, nutrient depletion, and environmental, necessitating sustainable alternatives like microbial biofertilizers. This study evaluated the effects of bacterial isolates obtained from the roo...
Open access
Research Article10.9734/ajraf/2026/v12i2493
Burundian coffee, widely recognized for its quality, faces significant challenges in the international market due to rising competition and quality requirements. Certification standards play a key role in improving agricultural practices and enhancing product value in the marketp...
Open access
Research Article10.9734/ajraf/2026/v12i2492
Bio-inoculants comprising beneficial microorganisms such as plant growth-promoting rhizobacteria (PGPR), arbuscular mycorrhizal fungi (AMF), and their consortia offer a sustainable nature-based solution for enhancing plant-soil synergy under abiotic stress conditions. These micro...
Open access
Research Article10.9734/ajraf/2026/v12i2491
This study assessed the physical and chemical properties of soils along a toposequence in the Orile-Igbon/Gambari area of Surulere Local Government Area, Oyo State, Nigeria. The toposequence was divided into upper, middle, and lower slope positions. Soil profile pits were excavat...
Open access
Research Article10.9734/ajraf/2026/v12i2489
The role of agriculture in spurring economic growth is often treated as a homogenous industry and modeled under limiting Gaussian conditions. These strategies blur heterogeneity in sub sectors of agriculture and do not reflect the asymmetric and volatile character of growth in re...
Open access
Research Article10.9734/ajraf/2026/v12i2490
This study examines the former Gia Lai province as it existed prior to the July 2025 administrative merger with Binh Dinh province; all data and analyses refer exclusively to pre-merger boundaries. The former Gia Lai was located in the northern Central Highlands of Vietnam. With...
Open access
Research Article10.9734/ajraf/2026/v12i2488
Dieudonné Nshimirimana, Ascension Diniragora, Anicet Niyonkuru, Félicien Niyibitanga, Silas Nimubona, Diomède Dayisenga, Thierry Nikuze, Fabrice Kezimana, Bonaventure Minani & Marc Ngendahayo·Asian Journal of Research in Agriculture and Forestry·2026
Coffee is Burundi’s principal export crop, accounting for approximately 60–70% of foreign exchange earnings, yet the sector faces declining yields, strong production cyclicality, aging plantations, and deteriorating quality. This study assessed the impact of integrated fertilizat...
Open access
Research Article10.9734/ajraf/2026/v12i1484
Illo Souley Mahaman Hamissou, Guéro Chekaraou Issoufou, Adamou Karimou Ibrahim, Moussa Sanda Bachir, Moustapha Boulama Bintou, Gagéré Malam Daouda Rabi, Moussa Mamoudou Boubacar & Mahamane Ali·Asian Journal of Research in Agriculture and Forestry·2026
The Diffa Region is a livestock area par excellence in Niger, where transhumants, nomads and sedentary people raise various animal breeds. Among these breeds, only goats were concerned by this study. There are three goat breeds raised, namely the common Sahel goat, the variegated...
Open access
Research Article10.9734/ajraf/2026/v12i1486
Aims: To comprehensively characterize the volatile metabolite profiles of thirteen Salvia taxa naturally distributed in Isparta Province (south-western Türkiye) and to evaluate their chemotaxonomic relationships based on volatile composition. Study Design: Experimental laboratory...
Open access
Research Article10.9734/ajraf/2026/v12i1483
Agriculture sector in Burundi contributes more than 30% of the GDP and employs over 85% of the active population. Despite its importance, the sector remains characterized by low productivity, limited value addition, and high post-harvest losses. Agro-food processing is recognized...
Open access
Research Article10.9734/ajraf/2026/v12i1482
Groundnut is one of the most important oilseed and cash crops cultivated in tropical and subtropical regions of the world. Globally, India is the second-largest groundnut-producing country after China, with a 19 percent share. The present study examines the growth performance and...
Open access
Research Article10.9734/ajraf/2026/v12i1481
Bamboo belongs to Poaceae, the grass family. As a major Non-Timber Forest Product, it has been an important source of livelihood. Despite its significant use in socio-economic aspects, bamboo species also harbor important fungal endophytes. In the present study, 79 isolates of en...
Open access
Research Article10.9734/ajraf/2026/v12i1480
Arabica coffee cultivated on Lombok Island, particularly in the Sembalun highlands, is produced within forest-based agroforestry systems and demonstrates high sensory quality (cupping score: 82.25), positioning it as a potential leading Non-Timber Forest Product (NTFP). Despite t...
Open access
Research Article10.9734/ajraf/2026/v12i1479
The purpose of this paper is to examine the trends, effects, and projections of climate change and food security in Tanzania. A systematic literature review design was used to collect, compare, and synthesize existing literature published between 2015 and 2025 based on climate ch...
Open access
Research Article10.9734/ajraf/2026/v12i1478
The accelerating impacts of climate change, widespread forest degradation, and escalating biodiversity loss have intensified global concern about the complex and interdependent relationships among climate, forest, and wildlife systems. These interactions influence ecosystem struc...
Open access
Research Article10.9734/ajraf/2026/v12i1477