The sustainability of eco-farming based on Arabica coffee in Sembalun, West Nusa Tenggara, Indonesia is influenced by various environmental, economic, social, cultural, institutional, and technological factors. Arabica coffee, known for its high quality, has become an important c...
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Research Article10.9734/ajahr/2024/v11i4353
Aims: This study evaluated the potential of spent mushroom substrate (SMS) as an organic bio-fungicide for managing tomato diseases effectively while promoting sustainable agricultural practices. Study Design: Optimization tests utilized ANOVA (p < 0.05) to assess the effects...
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Research Article10.9734/ajahr/2024/v11i4352
Aims: The present study aimed to investigate the effects of Diatomaceous Earth (DE) at 20 g/kg, Neem seed extract (NSE) at 25 g/kg, and Silica gel (SG) at 25 g/kg on seed quality, field performance, and seed yield of Giza 22 soybean seeds during various of storage durations and e...
Open access
Research Article10.9734/ajahr/2024/v11i4351
This research aims to determine the internal and external factors that can influence hydroponic lettuce agribusiness and to find strategies for developing hydroponic lettuce agribusiness in Samarinda City. This research was carried out in several hydroponic lettuce agribusiness l...
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Research Article10.9734/ajahr/2024/v11i4350
This study reports the first documented instance of Dendrophthoe falcata (L. f.) Ettingsh., a parasitic plant, infecting Populus deltoides and Melia dubia, two economically valuable timber and pulpwood tree species which have been extensively employed in agroforestry in India. In...
Open access
Research Article10.9734/ajahr/2024/v11i4349
Indonesia is an archipelagic and agricultural country, where there are many islands and the majority of the population makes their living as farmers. The food security condition of farming households is currently still fragile, at least the number of food-insecure people is relat...
Open access
Research Article10.9734/ajahr/2024/v11i4348
A field experiment was conducted at the Department of Horticulture and Landscape Technology teaching and research farm during 2022 cropping season, to investigate the effect of spacing and planting time on the growth, yield and yield components of mustard in Unwana agro-ecology o...
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Research Article10.9734/ajahr/2024/v11i4347
Background: In the dynamic world of mushroom cultivation, optimizing growth conditions is paramount for maximizing yield and quality. This research sought to evaluate the influence of varying hours of exposure to white light through light-emitting diodes (LED) on growth and yield...
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Research Article10.9734/ajahr/2024/v11i4346
An experiment was conducted in a cooled plastic tunnel greenhouse during March-August of 2022 and 2023, the objectives of this study to investigate the effect of drip irrigation regimes and mulching on yield and yield components of cucumber under greenhouse conditions, Kassala, S...
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Research Article10.9734/ajahr/2024/v11i4345
The experiment was conducted at the Department of Agronomy, Yezin Agricultural University (YAU), Nay Pyi Taw, Myanmar from September to October 2023. The two experiments control (saturated) and anaerobic germination (flood 10 cm water depth immediately after seeding) were carried...
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Research Article10.9734/ajahr/2024/v11i4344
A field experiment was carried out in a farmer’s field of Gazipur, Bangladesh to evaluate the effect of various levels of phosphorous fertilizer on the growth and yield of wheat (cv. Shatabdi). The experiment consisted of four phosphorus levels, including a control: (i) T0 = 0 kg...
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Research Article10.9734/ajahr/2024/v11i4343
Water management is a very significant practice, as it influences the successful growth of many crops. In Nigeria, Cashew farmers use different cashew nuts and varying watering rate for their nursery operations. These necessitates this study, to enhanced cashew morphological grow...
Open access
Research Article10.9734/ajahr/2024/v11i4341
This study was conducted at south west Omdurman area, Khartoum state, Sudan, following a complete randomized block design. The objective of the present investigation is to study the effect of two water harvesting techniques (Holes- T1 and Crescents- T2) in comparison with the con...
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Research Article10.9734/ajahr/2024/v11i4342
Pod shattering is occurring after the pods reached maturity which can cause considerable yield loss in soya bean crop. The aims of this study were to evaluate the pod shattering resistance and the performance of the agronomic traits of several soybean genotypes. Field experiment...
Open access
Research Article10.9734/ajahr/2024/v11i4340
Aims: Food security is one of the global challenges in this developing world, and the quality of seedlings influences the overall production of vegetables. Thus, the core objective of the study was to determine the impact of various growing media on high-quality seedling producti...
Open access
Research Article10.9734/ajahr/2024/v11i4339