Emmanuel Chijioke Onwujekwe, Jerry Okechukwu Orji, Chibuzor Nwadibe Eze, Emmanuel Tobechukwu Ugwuoji & Emmanuel Arinzechukwu Onovo·Microbiology Research Journal International·2026
Garri is a fermented cassava product in which cyanogenic glycosides may remain a food-safety concern when processing is inadequate. This study evaluated cyanide remediation and cassava-mash valorisation during garri production using Lactococcus lactis (PX273919). Bacterial isolat...
Open access
Research Article10.9734/mrji/2026/v36i81775
Tuberculosis (TB) remains an important public health concern, and timely laboratory diagnosis is essential for effective case detection and disease control. This cross-sectional study assessed TB diagnostic laboratory capacity in selected laboratories within Meru Municipality, M...
Open access
Research Article10.9734/mrji/2026/v36i81776
Hospital effluent is widely described as a hotspot for antimicrobial resistance, yet the term hotspot is often used without distinguishing concentration, absolute load, clinical relevance, mobility, selection pressure, temporal variability or downstream exposure. This critical na...
Open access
Research Article10.9734/mrji/2026/v36i81773
Background: Diabetic foot infections are a major public health concern and are frequently complicated by multidrug-resistant bacteria. Staphylococci, particularly methicillin-resistant strains (MRS), are among the most commonly encountered pathogens. Aim: This study aimed to dete...
Open access
Research Article10.9734/mrji/2026/v36i81774
Background and Aim: Tchakpalo is an emblematic traditional beer within Benin's brewing heritage, and its artisanal production processes may favour contamination by potentially pathogenic and spoilage bacteria. This study evaluated the antibiotic resistance profiles and selected v...
Open access
Research Article10.9734/mrji/2026/v36i81772
Spot blotch, caused by Bipolaris sorokiniana, is one of the most destructive foliar diseases limiting wheat productivity, particularly under the warm and humid conditions of the Indo-Gangetic Plains. The present study was conducted during the 2024-25 Rabi season at the Norman E....
Open access
Research Article10.9734/mrji/2026/v36i81771
Cooked ready-to-eat fermented cassava products (akpu/fufu) are widely consumed in Nigeria because they are affordable and constitute an important source of dietary energy. However, contamination during processing, storage, transportation, and marketing may compromise their microb...
Open access
Research Article10.9734/mrji/2026/v36i81770
Phytoremediation is an emerging technology for cleaning crude-oil-contaminated soil. The aim of this study was to test the leguminous plant Balanites aegyptiaca (L.) Del. for its efficiency in remediating soil polluted with 0.5%, 1.0%, 1.5% and 2.0% (w/w) crude oil and its abilit...
Open access
Research Article10.9734/mrji/2026/v36i81769
Fungal communities inhabiting leaf surfaces constitute an important component of the phyllosphere and may include saprophytic, pathogenic and potentially beneficial microorganisms. This study was conducted to isolate and morphologically characterise culturable fungi associated wi...
Open access
Research Article10.9734/mrji/2026/v36i71768
H. S. Gbazi, E. Lango Yaya, C. M. Pamatika, Y. P. Yanawere, L. M. D. Bejendo, E. Makopa, B. Bialle, S. Boukouni, B. Koffi & S. W. Nambei·Microbiology Research Journal International·2026
Introduction: Bovine tuberculosis, caused mainly by Mycobacterium bovis, is an important zoonosis, but epidemiological evidence from the Central African Republic remains limited. Aims: This study determined the apparent prevalence of bovine tuberculosis among cattle slaughtered i...
Open access
Research Article10.9734/mrji/2026/v36i71766
Sugarcane is used for producing white sugar, jaggery (gur) and khandsari, and it is also consumed through chewing and juice extraction for beverages. About 80% of the world’s sugar is produced from sugarcane. The crop is vulnerable to several insect pests and diseases at differen...
Open access
Research Article10.9734/mrji/2026/v36i71767
Microbial enrichment of organic manure is a highly sustainable strategy for enhancing leguminous crop productivity. A pot-culture experiment was conducted to evaluate the efficacy of farmyard manure (FYM) enriched with individual and multi-strain microbial inoculants—phosphate-so...
Open access
Research Article10.9734/mrji/2026/v36i71765
Background: Pseudomonas aeruginosa is an opportunistic Gram-negative bacterium associated with healthcare-related infections and environmental persistence. Its ability to develop antimicrobial resistance is an important public health concern in clinical and environmental settings...
Open access
Research Article10.9734/mrji/2026/v36i71764
Assiene Oyong Damase Serge, Tamdjo Ange Hillary, Minoué Kuum Marc Germain, Youego Kouam Laetitia Elise, Cedric Gueguim, William Djeukeu Asongni, Assiene Agamou Julien Armel & Dieudonné Adiogo·Microbiology Research Journal International·2026
Aims: The study aims to assess the seroprevalence of anti-SARS-CoV-2 IgM and IgG antibodies among ambulatory patients in Yaoundé and to identify clinical and demographic correlates associated with the humoral immune response. Methods: An analytical cross-sectional study was condu...
Open access
Research Article10.9734/mrji/2026/v36i71763
Cyanobacteria are among the oldest oxygenic photosynthetic organisms on Earth and occupy an extraordinarily broad range of ecological niches, from marine and freshwater systems to extreme terrestrial habitats. Their capacity to withstand intense ultraviolet radiation, desiccation...
Open access
Research Article10.9734/mrji/2026/v36i71761