Impact of Pulsing and Holding Solutions on Vase Life of  Melaleuca bracteata F. Muell Foliage

K. Raja Babu; S. K. Palai; S. Beura; P. Tripathy; P. Samanta

doi:10.9734/ijecc/2022/v12i121869

Research Article Open access CC BY 4.0

Impact of Pulsing and Holding Solutions on Vase Life of Melaleuca bracteata F. Muell Foliage

K. Raja Babu, S. K. Palai, S. Beura, P. Tripathy, P. Samanta

International Journal of Environment and Climate Change · pp. 1915–1920 · Published 31 Dec 2022

10.9734/ijecc/2022/v12i121869

Abstract

The experiment was conducted during the year 2019-21 at Horticulture Research Station, OUAT, Bhubaneswar laid out in factorial CRD design to check the vase life of Melaleuca bracteata foliage by using distilled water (control) and different pulsing, holding solutions and 6 modules, which contains different spacing, pit size, FYM, basal fertilizer dose, water soluble fertilizers and growth regulator (BAP). Pulsing solution containing Sucrose (2%) + Al2(SO4)3 (1000 ppm) (9.89 days) resulted long vase life of foliage followed by solution containing Sucrose (2%) + BA (50 ppm) (9.10 days) in module VI. Whereas holding solution containing Sodium Benzoate (150 ppm) (9.10 days) showed long vase life of foliage followed by Sodium Benzoate (100ppm) (9.02 days) in module VI.

Melaleuca bracteata pulsing solution holding solution sodium benzoate sucrose

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K. Raja Babu, S. K. Palai, S. Beura, P. Tripathy, P. Samanta (2022). Impact of Pulsing and Holding Solutions on Vase Life of Melaleuca bracteata F. Muell Foliage. International Journal of Environment and Climate Change , 1915–1920. https://doi.org/10.9734/ijecc/2022/v12i121869

Affiliations

K. Raja Babu — Department of Floriculture and Landscaping, College of Agriculture, OUAT, Bhubaneswar, Odisha-751003, India.
S. K. Palai — Department of Floriculture and Landscaping, College of Agriculture, OUAT, Bhubaneswar, Odisha-751003, India.
S. Beura — Department of Floriculture and Landscaping, College of Agriculture, OUAT, Bhubaneswar, Odisha-751003, India.
P. Tripathy — Department of Vegetable Science, College of Agriculture, OUAT, Bhubaneswar, Odisha-751003, India.
P. Samanta — OIC, AICRP on LTFE, OUAT, Bhubaneswar, Odisha-751003, India.

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