Effect of Different Zn Concentrations on Crop Growth and Root Nodulation in Yard-Long Bean (Vigna unguiculata L.)

Abstract

An experiment was conducted to study the effect of Zinc (Zn) as a micronutrient on growth and nodulation in Vigna unguiculata L. The experiment was carried out as a pot experiment in the Crop Farm, Faculty of Agriculture, Palachcholai, Eastern University, Sri Lanka from August to November 2023. The experiment was laid out in Complete Randomized Design with six treatments and four replicates. The treatments are T1 (Control), T2 (50 mg ZnSO4/kg soil), T3 (100 mg ZnSO4/kg soil), T4 (150 mg ZnSO4/kg soil), T5 (200 mg ZnSO4/kg soil) & T6 (250 mg ZnSO4/kg soil). The experiment used source of Zinc in the form of Zinc Sulphate (ZnSO4,5H2O) which yard-long bean plants can grow. The experiment results showed that, T2 treatment, the soil treated with 50 mg ZnSO4/kg soil significantly increase the Plant height, Chlorophyll content, Leaf area, Fresh weight of shoot & root, Dry weight of shoot & root, Number of nodules, Effective nodule percentage, as well as Soil respiration compared to the other treatments. However, beyond the level of 200 mg ZnSO4/kg soil, reduces the growth & nodulation of Vigna unguiculata L. and this shows that the level 200 mg ZnSO4/kg soil and beyond that level were the toxic level to the Vigna unguiculata L. Accordingly, the treatment T2 (50 mg ZnSO4/kg soil) was at the micronutrient level of Zn concentration which involved in many key cellular functions and show the best positive effect on growth and nodulation in Vigna unguiculata L. The results clearly indicate that, Zn can be use as a micronutrient up to a trace level in inducing plant growth and nodulation. However, at higher levels of Zn may act as heavy metal and cause phyto-toxicity in plants.