Group Farming for Sustainable Agriculture: A Study of the Joint Liability Groups in Kerala, India

Abstract

This study looks at how group farming can support sustainable agriculture, with a focus on Joint Liability Groups (JLGs) in Kerala, India. It mainly tries to understand how much fallow land has been brought under cultivation through JLGs, how these groups have affected the economic condition of women farmers, and whether their farming practices are sustainable. The study uses both primary and secondary data. Primary data were collected from 340 members belonging to 170 JLGs in Palakkad district through a structured sampling method, while secondary data were taken from official reports and government sources. The findings show that JLG farming has played an important role in bringing fallow land into productive   use. It has also improved the economic well-being of women farmers, as seen in the increase in their average monthly income and a reduction in income inequality after joining the groups. In addition, JLGs have encouraged the use of sustainable farming practices, especially organic and eco-friendly methods, although the level of adoption differs across regions. Overall, the study suggests that group farming through JLGs is an effective way to improve agricultural productivity, empower women, and promote sustainability, though regional differences indicate the need for better-targeted policy support.