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Research Article Open access CC BY 4.0

Effect of Farmyard Manure and Potassium on Nutrient Content and Quality of Kharif Groundnut (Var.- TG-37A) Grown in Loamy Sand

H.H. Raval, S. K. Shah, N.R. Thakkar, Rohit Kumar, Raju Lal Dhakar

International Journal of Plant & Soil Science · pp. 54–60 · Published 28 Apr 2025

10.9734/ijpss/2025/v37i55429

Abstract

Aims: To study the effect of farmyard manure and potassium on nutrient content and quality of kharif groundnut in loamy sand. Study Design: Factorial Randomized Block Design. Place and Duration of Study: The field experiment was carried out during kharif season at Castor Mustard Research Station, Sardarkrushinagar Dantiwada Agricultural University, Sardarkrushinagar. Gujarat Methodology: The field trial was laid out in Factorial Randomized Block Design with three replications, and the treatments comprised of two levels of farmyard manure (F1: 0 t ha-1 and F2:  5 t ha-1), three levels of potassium (K1: 20 kg K2O ha-1, K2: 40 kg K2O ha-1 and K3: 60 kg K2O ha-1) and two levels of potassium mobilizing bacteria (B1: With KMB and B2: Without KMB). Results: The results showed that significantly higher oil (50.24 %) and protein (23.90 %) content of groundnut was observed with FYM application at 5 t ha-1 (F2). Moreover, significantly higher content of nitrogen (3.39 %), phosphorus (0.46 %) and potassium (0.61 %) in kernel and in haulm nitrogen (1.49 %), phosphorus (0.20 %), potassium (0.66 %) were observed with application of 5 t FYM ha-1. Among three levels of potassium, K3 (60 kg K2O ha-1) recorded significantly maximum oil (50.27 %) and protein (24.19 %) contents, P (0.45 %) and K (0.60 %) content in kernel and N (1.49 %), K (0.66 %) content in haulm. Oil (50.06 %) and protein (23.93 %) contents found positive with KMB application over without KMB.

Groundnut content quality FYM potassium potassium mobilizing bacteria

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