India has experienced a green revolution in cereal production, providing food security but also necessitating a shift in nutrient supplemental crop production. Kitchen garden production is a simple way to ensure access to a healthy diet with adequate macro- and micronutrients, le...
Open access
Research Article10.9734/jeai/2024/v46i72616
The present investigation entitled “Studies on the impact of spacing, pinching and growth retardants on vegetative growth and flowering behaviour of Salvia” was conducted at College of Agriculture, Odisha University of Agriculture and Technology, Bhubaneswar, Odisha during Decemb...
Open access
Research Article10.9734/jeai/2024/v46i72609
The study was conducted during kharif 2019 to Ziad 2020 at the research farm of shri Durga ji post graduate college Chaneshwar Azamgarh U.P. with ten genotypes Azad Bhindi1, Azad Bhindi 2, Azad Bhindi 3, KS 312, VRO5, KS 442, KS 439, BO2, Arka Abhay and Prabhani Kranti along wit...
Open access
Research Article10.9734/jeai/2024/v46i72610
Study presents an in-depth evaluation of the engineering properties of Black Gram (Vigna mungo) varieties VBN-6 and ADT-5, and Horse Gram (Macrotyloma uniflorum) varieties KS-2 and Paiyur-2. This is carried out for the design of a pneumatic seed metering unit viz., seed plate and...
Open access
Research Article10.9734/jeai/2024/v46i72611
A field experiment was conducted during Kharif season 2022 and 2023 at Agronomy research farm, Acharya Narendra Deva University of Agriculture and Technology Kumarganj, Ayodhya, Uttar Pradesh, (India). The experiment was laid out in split plot design with thrice replications. Tak...
Open access
Research Article10.9734/jeai/2024/v46i72612
Wheat is the staple food across the different parts of the world. To increase the wheat productivity by utilizing the fertilizers. Nitrogen plays a key role in increasing productivity and the quality of the crops. In this review article, we studied the relationship between nitrog...
Open access
Research Article10.9734/jeai/2024/v46i72613
Coconut also called as ‘Kalpavriksha’ in Sanskrit, which means tree of heaven, because of its usefulness from each part of the tree. India is one of the leading producers of coconut in the world as India stands third place in terms of area under coconut cultivation followed by In...
Open access
Research Article10.9734/jeai/2024/v46i72602
Background: This research presents a significant stride in precision agriculture, focusing on the development and field evaluation of a self-propelled intra-row weeder engineered using mechatronics and machine learning. The study was motivated by the need for labor-efficient and...
Open access
Research Article10.9734/jeai/2024/v46i72603
The most substantial tropical and subtropical fruit crop in India is the guava (Psidium guajava L.), which is a member of the Myrtaceous family. It is indigenous to Tropical America, spanning from Mexico to Peru, and through time, many nations have turned to it as a commercially...
Open access
Research Article10.9734/jeai/2024/v46i72604
Climatic factors significantly impact Assam tea production. The tropical climate of Assam, characterized by high precipitation and temperatures up to 36°C during the monsoon, creates ideal conditions for tea cultivation, contributing to the region's unique malty flavor. Here, in...
Open access
Research Article10.9734/jeai/2024/v46i72605