Organic waste generation, collection, and management are significant challenges in both developed and developing countries. Composting represents a key technology in circular economy and sustainability, as it returns organic matter back to the system in a way that improve soil qu...
Open access
Research Article10.9734/ijecc/2025/v15i54850
Agroforestry, the practice of integrating trees with agricultural crops and livestock, has emerged as a sustainable land-use approach with multiple ecological, economic, and social benefits. This review explores the role of agroforestry in enhancing biodiversity and ecosystem ser...
Open access
Research Article10.9734/ijecc/2025/v15i54849
Aims: This study assessed the carbon emissions from cassava processing practices (garri, fufu, pupuru) in South West Nigeria, with a focus on energy sources used and their environmental impacts. Study Design: A multi-stage sampling procedure was used. Place and Duration of Study...
Open access
Research Article10.9734/ijecc/2025/v15i54846
This systematic review investigates the environmental and health impacts of electronic waste (e-waste), emphasizing the urgent need for sustainable management strategies. The study covers global trends with a regional focus on Asia, Africa, and parts of Latin America—areas most a...
Open access
Research Article10.9734/ijecc/2025/v15i54847
North Bihar, particularly Zone I, is highly susceptible to climatic extremes such as floods and dry spells, posing significant challenges to agricultural sustainability. This study analyzes 100 years of rainfall data (1923-2022) and develops season-specific contingent crop plans...
Open access
Research Article10.9734/ijecc/2025/v15i54848
The Earth's climate system is undergoing a rapid transformation due to human activities, leading to climate change at an unprecedented pace. Climate change poses a serious threat to agriculture globally, with vegetable farming in India highly susceptible to climatic fluctuations....
Open access
Research Article10.9734/ijecc/2025/v15i54845
Climate change poses serious threats to agriculture and horticulture, particularly in ecologically fragile and climate-sensitive regions such as the North Western Himalayas of Jammu and Kashmir. This study investigates farmers’ perceptions of climate change and the adaptation str...
Open access
Research Article10.9734/ijecc/2025/v15i54844
Coffee is propagated primarily through seeds and wood ash is an important agent used in seed coffee preparation. In recent years, the non-availability of wood ash due to gradual urbanization of rural areas compelling to look for an alternative to the wood ash. In the current inve...
Open access
Research Article10.9734/ijecc/2025/v15i54842
This study investigates the influence of monsoonal wet periods on the yield of major Kharif crops in Gujarat, India. Monsoon precipitation plays a crucial role in agriculture, as it replenishes water supplies and affects areas that rely on canals, tanks and groundwater for irrig...
Open access
Research Article10.9734/ijecc/2025/v15i54843
This study primarily examines the annual and seasonal variations in lightning flash density and associated meteorological parameters from 2003 to 2014. The trends in lightning flash density are analyzed in relation to meteorological variables such as aerosol optical depth (AOD),...
Open access
Research Article10.9734/ijecc/2025/v15i54839