The present investigation was carried out during Kharif season at the Horticulture Research centre of the Sardar Vallabhbhai Patel University of Agriculture & Technology, Meerut, U.P. 2020. The D2 statistics was applied to assess the genetic divergence among 20 genotypes of...
Open access
Research Article10.9734/ijecc/2022/v12i330639
A field experiment was conducted during kharif, 2019 at Anand Agricultural University, Anand, Gujarat, India. The effect of nutrient management practices on soil pH, cation exchange capacity, DTPA micronutrient and their inter relationship were studied. The result of present stud...
Open access
Research Article10.9734/ijecc/2022/v12i230636
Organic manures along with the chemical fertilizers tend to reduce the total cost of cultivation and supplement the crop with the essential nutrients for growth and development of the plant. In view of this an experiment was conducted in coriander during winter season of 2012-13...
Open access
Research Article10.9734/ijecc/2022/v12i230632
Spider plant (Chlorophytum elatum), Snake plant (Dracaena trifasciata), Dracaena (Dracaena marginata) and Aloe vera (Aloe vera) are selected to conduct the experiment because which is the National Aeronautics Space Administration NASA recommended plants that are available in Bang...
Open access
Research Article10.9734/ijecc/2022/v12i230631
Coriander is an important spice crop grown through out the world. As organic manures tend to reduce the cost of cultivation and supplement the crop with essential nutrients for growth and development of the plant hence the present study the effect of different fertilizers and the...
Open access
Research Article10.9734/ijecc/2022/v12i230630
The aim of this study is the establishment of the existence of trend and variability on a typical 24-hourly sorted thirty years (1986-2015) annual maximum series (AMS) and maximum monthly series (MMS) rainfall data for Uyo metropolis in Nigeria. Data were downscaled into shorter...
Open access
Research Article10.9734/ijecc/2022/v12i230628
Ready to eat, nutritious and low-cost snack was developed by composite flour containing defatted soya, rice, salt, radish leaves and pea pods powder. The best possible combination of process parameter was obtained with response surface methodology (RSM) using Box Behnken design....
Open access
Research Article10.9734/ijecc/2022/v12i230629
The present investigation was carried out with 150 rice genotypes and three check varieties namely Rajshree, Pankaj and Rajendra Neelam with the view of assessing the variability in traits related to productivity and studying the response of these varieties towards brown spot res...
Open access
Research Article10.9734/ijecc/2022/v12i230626
Plastic mulches are widely used for cultivation of vegetables. An experiment was conducted to observe the impact of plastic colour mulches on soil temperature, water use efficiency (WUE) and produce of tomato (Solanum lycopersicum) under drip irrigation from 2015-2016. The treatm...
Open access
Research Article10.9734/ijecc/2022/v12i230627
Barnyard millet is cultivated for food besides fodder. Millets are less nutrient demanding, cultivated with low chemical inputs, less greenhouse gasses emitting crop thus millets reduce carbon footprint in agriculture. In India, barnyard millet is a significant dry land crop and...
Open access
Research Article10.9734/ijecc/2022/v12i230625