Safflower (Carthamus tinctorius L.) is an important oil seed crop, essential as vegetable oil for humans and feed for livestock. The experiment was conducted in a split plot design to study the effects of foliar application of nano urea and urea on safflower growth and developmen...
Open access
Research Article10.9734/ijecc/2023/v13i103071
The aim of the study is to identify the suitable modified atmospheric storage condition required for long term storage of groundnut (Arachis hypogaea L.) variety TMV (Gn) 13. The experiment was conducted during 2022 at Department of Seed Science and Technology, Tamil Nadu Agricul...
Open access
Research Article10.9734/ijecc/2023/v13i103072
The second most popular and widely cultivated vegetable in the world after potatoes is the tomato (Solanum lycopersicum M.). Tomato leaf miner, Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae) is one of the major invasive pests of tomato which is a destructive pest of tomato i...
Open access
Research Article10.9734/ijecc/2023/v13i103073
The aim of the present study was to investigate the seasonal abundance of Asopinae predatory stink bugs within an agro-ecosystem. This research was carried out by utilizing sweep nets to collect these insects during the period spanning from May to August in the year 2022. The sur...
Open access
Research Article10.9734/ijecc/2023/v13i103075
Aim: The objective of the research was to study the effect of Integrated Nutrient Management on the vegetative growth of sprouting broccoli (Brassica Oleracea L. Var. italica) Var. Green Magic. Study Design: The field experiment was conducted in Randomised Block Design (RBD). Pla...
Open access
Research Article10.9734/ijecc/2023/v13i103076
Agriculture plays a pivotal role in sustaining global food security and addressing the challenges of a growing population. However, the efficient use of water and nutrients in agriculture is crucial to mitigate environmental impact while maximizing crop yield. In recent years, th...
Open access
Research Article10.9734/ijecc/2023/v13i103077
Ridge gourd (Luffa acutangula) is a popular warm-season vegetable that may be grown commercially from seeds. It has a high water and nutrient content, as well as protein, fat, carbs, minerals, and vitamins. Ridge gourd blooms are hermaphrodite, andromonoecious, and gynoecious. Th...
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Research Article10.9734/ijecc/2023/v13i103078
The present study entitled “Potential of Zinc glycinate and Calcium chloride on morphological and yield characters of Wheat (Triticum aestivum L)” was carried out to assess the effectof seed treatments during 2022-2023 to find the suitable seed treatment for wheat. Thirteen treat...
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Research Article10.9734/ijecc/2023/v13i103079
The experiment was conducted with ten genotypes of chickpea (Cicer arietinum L.) viz ICCV 88503, ICCV 92944, HC- 1, HC-3, HC-5, H12-64, H13-01, H13-02, H14-01 and H14-04 for three dates of sowing i.e 15th October, 15thNovember and 15thDecember at the field in randomized block des...
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Research Article10.9734/ijecc/2023/v13i103080
A field experiment was conducted at the Agronomy Instructional Farm, C. P. College of Agriculture, Sardarkrushinagar Dantiwada Agricultural University, Sardarkrushinagar to investigate the “effect of foliar nutrition on yield, quality, nutrient content and uptake of kharif cowpea...
Open access
Research Article10.9734/ijecc/2023/v13i103081