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International Journal of Environment and Climate Change

Published by SCIENCEDOMAIN international · ISSN (electronic) 2581-8627

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5,554

Articles indexed

484

2026 articles

5,553

Open access

14,217

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Articles (5554)

Variability Study Analysis for Half-sib Families under Control Environmental Conditions in Neolamarckia cadamba (Kadamb)

Shivani Rawat, Avni Kumari, Pritam Kumar Barman & Afaq Majid Wani · International Journal of Environment and Climate Change · 2023

Neolamarckia cadamba is a widespread medium-sized deciduous forest tree over most of India, Bangladesh, and Sri Lanka. Twenty-half-sib progenies of kadamb (Neolamarckia cadamba) from various regions in Bihar, Rajasthan, and Uttar Pradesh were sown in a glasshouse in 2022 in order...

Open access Research Article 10.9734/ijecc/2023/v13i113564

Effect of Different Nutrient Management Practices on Crop Growth, Yield and Yield Attributes of Soybean (Glycine max L.) under Kymore Plateau and Satpura Hillsagro-Climatic Zone

Mansi Joshi, R. P. Sahu, Pratap Singh Jamre, Arvind Ahirwal, Rajkumar Prajapati, Priya Kochale, Shani Gulaiya & Abhishek Sharma · International Journal of Environment and Climate Change · 2023

The field trial was conducted at Krishi Nagar Farm, Department of Agronomy, College of Agriculture, Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur, Madhya Pradesh, India, during the kharif season of 2021. The field experiment consisted with 06 treatments and they were tested...

Open access Research Article 10.9734/ijecc/2023/v13i113565

Genetic Variability in Garden Pea (Pisum sativum L.): A Review

Suraj Luthra, Budhesh Pratap Singh, Rajat Singh, Badri Lal Nagar & Shivam Kumar Singh · International Journal of Environment and Climate Change · 2023

The estimation of variability parameters, particularly heritability and genetic gain, holds significant importance in assessing the potential for character improvement through selection. It is observed that selection based on highly heritable traits tends to yield more successful...

Open access Research Article 10.9734/ijecc/2023/v13i113566

Exploring the Impact of Varying Nitrogen Levels and Cutting Management on Fodder Yield and Nutritional Quality in Fodder Pearlmillet (Pennisetum glaucum L.)

T. Shashikala, Rvt. Balazzii Naaiik & T. Sukruth Kumar · International Journal of Environment and Climate Change · 2023

A Field experiment was conducted at AICRP on Forage Crops and Utilization, ARI, Rajendranagar, Hyderabad during kharif 2021. The treatments consisted of four fodder pearl millet  varieties  (TSFB 15-4, TSFB 15-8 ,Moti bajra and Moti bajra ), two nitrogen levels (80 and 120 kg N h...

Open access Research Article 10.9734/ijecc/2023/v13i113559

Seed Quality Enhancement through Different Priming Treatments in Onion (Allium cepa L.)

Lallu Ram Awasthi, Reena Nair, S. K. Pandey, R. Shiv Ramakrishnan, Himanshu Verma & Manoranjan Biswal · International Journal of Environment and Climate Change · 2023

In a meticulously executed experiment at the Department of Horticulture, College of Agriculture, Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur, Madhya Pradesh, during the Rabi season of 2022-23, In the experiment, treatments were arranged in a Factorial Randomized Block Desi...

Open access Research Article 10.9734/ijecc/2023/v13i113560

Study of Genetic Divergence Analysis in Sesame (Sesamum indicum L.)

Kirti Singh, Rajani Bisen, Shruti Paliwal, Charu Jamnotia & Rahul Kumbhare · International Journal of Environment and Climate Change · 2023

Aim: To determine the extent of genetic divergence (D2 statistics) present in sesame genotypes for different traits. Study Design: The experiment was conducted in Augmented Block Design (ABD). Place and Duration of Study: The experiment was laid out in kharif 2020 at BSP (Groundn...

Open access Research Article 10.9734/ijecc/2023/v13i113561

Effect of Foliar Application of Salicylic Acid and Naphthalene Acetic Acid (NAA) on Growth and Yield Parameters of Mungbean (Vigna radiata L.)

Rakesh Yadav, Raj Bahadur, Saurabh Singh, Shikha Shahi, Vinai Kumar & Neeraj Kumar · International Journal of Environment and Climate Change · 2023

The present study aimed to investigate “Effect of foliar application of Salicylic acid and Naphthalene Acetic Acid (NAA) on growth and yield parameters of Mungbean (Vigna radiata L.)”. This research was conducted during the kharif season 2018 at the Student Instructional Farm (SI...

Open access Research Article 10.9734/ijecc/2023/v13i113543

Genome Sequencing in Field Crops: Unlocking Agricultural Potential

Rishabh Gupta, Anuj Kumar Verma, Harikant Yadav, Ajeet Kumar Gupta, Aman Srivastava, Jay Singh, Prem Kumar & Alok Kumar Maurya · International Journal of Environment and Climate Change · 2023

Genome sequencing has revolutionized agriculture by providing crucial insights into the genetic make-up of field crops. This paper explores the importance of genome sequencing in unlocking the agricultural potential of various field crops. By sequencing the DNA of crops such as w...

Open access Research Article 10.9734/ijecc/2023/v13i113544

Impact of Cluster Frontline Demonstrations (CFLD) Oil Seeds on Yield Enhancement of Groundnut (Arachis hypogaea L.) in Vellore District of Tamil Nadu, India

K. Sasikumar & K. Rathika · International Journal of Environment and Climate Change · 2023

The cluster frontline demonstrations (CFLDs) on groundnut were conducted by ICAR- Krishi Vigyan Kendra, Virinjipuram, Vellore District (Tamil Nadu) during Rabi season from 2020-2021 and 2021-2022 farmer’s field of different villages of Vellore district. The results revealed that...

Open access Research Article 10.9734/ijecc/2023/v13i113547

Effect of Organic Manures and Biofertilizers on NPK Content of Kasuri Methi (Trigonella corniculata L.) CV. – Pusa Kasuri

Palak Dongre, Prashant K. Gupta, Avinash Sharma, Jagat Pratap Singh Dangi & Namrata Chouhan · International Journal of Environment and Climate Change · 2023

The study was carried out at the Research field, Department of Horticulture, College of Agriculture, Gwalior M.P. during rabi 2021-22. The purpose of the study is to evaluate the plant in terms of various parameters such as nitrogen, phosphorous and potassium content in herb and...

Open access Research Article 10.9734/ijecc/2023/v13i113548