Aims: The effects of pre-cooking and particle size distribution on the pasting and functional properties of trifoliate yam flours were evaluated. Study Design: 2 x 2 x 5 factorial experimental design was used for this study. Place and Duration of Study: The study was carried out...
Open access
Research Article10.9734/BJAST/2013/3299
Aims: The biochemical changes affecting the quality and chemical contents (which include nutrients and phytotoxins) in leafy vegetables during storage depend on the storage conditions. It is in line with this that the work was designed to investigate the effect of freezing time o...
Open access
Research Article10.9734/BJAST/2013/3720
The aim of this study is to test the relevant properties of offshore sand obtained soon after dredging and to examine the effects on chloride levels of offshore sand when fresh water is drained to simulate average monthly rainfalls. The findings are valid for offshore sand that d...
Open access
Research Article10.9734/BJAST/2013/3290
A study was conducted on molecular succession of bacterial community to show their response to oil spill. Crude oil contaminated soil and water samples were obtained from Agbada-Aluu, Obite, and Bonny in Rivers State, Nigeria. The PCR-DGGE method was used to generate complex mole...
Open access
Research Article10.9734/BJAST/2013/3918
Local structure and tracer diffusion mechanism in amorphous Fe and Fe80B20 solids is studied using the statistic relaxation (SR) model containing 2×105 atoms. It was found a large number of bubbles which could break-up and leads to diffusion. A bubble diffusion mechanism is propo...
Open access
Research Article10.9734/BJAST/2013/3788
Ground granulated blast furnace slag is a finely ground, rapidly chilled aluminosilicate melt material that is separated from molten iron in the blast furnace as a by-product. Rapid cooling results in an amorphous or a glassy phase known as GGBFS or water-cooled slag (WCS). Alkal...
Open access
Research Article10.9734/BJAST/2013/2690
The Middle East’s largest industrial complex produces flat steel sheets with specific properties such as low thickness, high strength and suitable formability in order to reduce the vehicle weight and fuel consumption and prevention of environmental pollution. The aim of this st...
Open access
Research Article10.9734/BJAST/2013/2698
Trustworthiness perceived by customers plays a very important role in pursuing online buying, particularly in the business-to-consumer (B2C) E-commerce (EC) purchase process. After a thorough investigation of the literature, this study reveals that privacy, security, behavioral a...
Open access
Research Article10.9734/BJAST/2013/2394
Aims: Wavelet transform is the powerful mathematical tool used for image processing and noise suppression applications in different area of science and engineering. In this technique, selecting optimal threshold for de-noising is still an area of thrust for the researchers. In th...
Open access
Research Article10.9734/BJAST/2013/2696
Aims: To evaluate the nutritional and sensory attributes of wheat-sesame supplemented cookies. Study Design: Multifactorial Design. Place and Duration of Study: Food Science and Technology Department, Federal University Technology, Akure, Ondo State, Nigeria between March 2011 20...
Open access
Research Article10.9734/BJAST/2013/3547