Local plant resources with high nutritional potential including wild leafy vegetables are an essential link in strategies to promote food security for low-income populations. However, little attention is paid to them, even in localities where their consumption is limited to the l...
Open access
Research Article10.9734/arja/2022/v15i130147
Chickpea is one of the major winter legumes of Nepal, grown in terai and inner terai predominantly. To ascertain the degree of variation exhibited by the weed management practices at different stages of chickpea crop growth due to influence of dates of sowing, an experiment was c...
Open access
Research Article10.9734/arja/2021/v14i430145
The study evaluated effect of Sex on serum biochemical parameters and Correlation with body weight of Japanese quails. A total of 400 birds (200 birds per sex) were reared in a Completely Randomized Design under standard management practices for 7 weeks with feed and water given...
Open access
Research Article10.9734/arja/2021/v14i430144
Tomato (Solanum lycopersicum) and pepper (Capsicum annuum) are among the world’s most important vegetable crops. A total of 20 samples made up of fresh tomatoes, spoilt tomatoes, fresh pepper and spoilt pepper were analysed in this study. Standard microbiological practices were c...
Open access
Research Article10.9734/arja/2021/v14i430143
Yao Kouakou Francois Konan, AYOLIE Koutoua, Soro Dogniméton, Koné Sié Kissomanbien, Kouadio Akéssé Blaise & Kouadio Yatty Justin·Asian Research Journal of Agriculture·2021
Climate variability has been and continues to be the main source of food fluctuations. This variability threatens the production of cash crops such as maize (Zea mays L). Maize is a cereal and has become one of the main agricultural crops in Côte d’Ivoire. The objective of this s...
Open access
Research Article10.9734/arja/2021/v14i430142
Maize (Zea mays L.) is a tropical annual herbaceous plant of the Poaceae family. It is a cereal cultivated under very varied conditions ranging from tropical to temperate climates. However, the accentuated climate change causes abiotic and biotic stresses reducing the development...
Open access
Research Article10.9734/arja/2021/v14i430141
Moro Affia Perpetue, Kouakou N’ guessan Kan Pulchérie, Diarassouba Moussa, Adou Bini Yao Christophe, Konan Djézou, Koffi Antoine, Kouakou Tanoh Hilaire & Obouayeba Samuel·Asian Research Journal of Agriculture·2021
The nine-year period of downward tapping prior to upward tapping is often considered too long and irrelevant. Thus, a study was carried out to determine the minimum time needed for downward tapping for which the agronomic parameters (rubber production, vegetative growth) of the r...
Open access
Research Article10.9734/arja/2021/v14i430139
M. E. Haque, M. N. Islam, M. J. Alam, M. Y. Uddin, M. M. Haque, M. R. Islam, M. A. Majid, M. G. Mostafa, N. Muhammad & M. Z. Turin·Asian Research Journal of Agriculture·2021
A study was carried out at each of three flood affected reverine villages of three upazilas (small administrative unit) under Jamalpur district in Bangladesh during September, 2011 to May, 2012 to find out the coping strategies towards household food security practices by the far...
Open access
Research Article10.9734/arja/2021/v14i430140
Brou Kouassi Guy, Doumbouya Mohamed, Oro Zokou Franck, Doga Dabé, Yapo N'guéssan Patrick, Kouassi Koffi II Nazaire & Dogbo Denezon Odette·Asian Research Journal of Agriculture·2021
The use of agroecological practices for the management of phytosanitary problems has become a major issue in the context of sustainable development. It is with this in mind that this study was initiated in the regions of Bagoué, Poro and Tchologo. This study consisted of investig...
Open access
Research Article10.9734/arja/2021/v14i430138
The objective of this paper is to analyze the effects of climate change on maize production in Mali during the period 1990-2020. The unit root test (augmented Dickey-Fuller) was used to check the order of integration between the variables in the study. The ARDL (autoregressive di...
Open access
Research Article10.9734/arja/2021/v14i430137