Chenopodium quinoa is a promising species for future food security and combating climate change due to its nutritional content and halophytic nature. This study focuses on the temporal differential responses of the salt-tolerant (Chadmo) and the salt-sensitive (Kankolla) under co...
Open access
Research Article10.9734/arja/2023/v16i1381
Raj Kumar Giri, Kalika Prasad Upadhyay, Yubraj Bhusal, Giri Dhari Subedi, Bishwash Poudel, Basant Chalise & Kamal Khadka·Asian Research Journal of Agriculture·2023
On-farm varietal trial was carried out to evaluate promising genotypes of potato received from International Potato Centre (CIP), Lima, Peru through National Potato Research Program (NPRP), Khumaltar at Guthichaur Rural Municipality in the high hills of Jumla during two consecuti...
Open access
Research Article10.9734/arja/2023/v16i1380
Rice, the main food of the population in Côte d'Ivoire, has a low yield. This study aimed to evaluate the ability of phenoxyacetic acid derivatives to boost the vegetative parameters of rice was conducted in Azaguié using a split-plot design. The rice varieties WA638-1, C26, Néri...
Open access
Research Article10.9734/arja/2023/v16i1379
This study was conducted to evaluate the effect of 2,4-dichloro phenoxy acidic acid (2,4-D) on seed germination and the early growth of mesquite (Prosopis juliflora) seedlings. The three sizes of mesquite at the flowering stage (small, medium, and large) were treated with 2,4-D a...
Open access
Research Article10.9734/arja/2023/v16i1378
Agustina G. Pattung, Nathaniel Llamelo, Satur Bangyad, Ramon Dorado, Lea Balingit, Oliver Situt & Adjustor Batara·Asian Research Journal of Agriculture·2023
This study was conducted to determine the growth and yield performance of ginger integrated as cash crop in Guina-ang, Conner, Apayao. Specifically, to determine the performance of ginger in the partially shaded areas in terms of plant height, number of tillers, number of leaves...
Open access
Research Article10.9734/arja/2023/v16i1377
Present study was carried out to investigate the effect of nutritional supplement of Comfrey (Symphytum officinale L) leaves extract on the performance, haematological, serum indices and histopathology of finisher broilers. 200g of Comfrey symphytum leaves were squeezed in 1 lite...
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Research Article10.9734/arja/2022/v15i4376
Aims: Corchorus aestuans and Corchorus olitorius are two species of the genus commonly mentioned in Côte d'Ivoire as medicinal plants whose leaves decoctions are used to treat various diseases. To avoid cases of intoxication in traditional treatments, this study evaluates the acu...
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Research Article10.9734/arja/2022/v15i4375
Aims: The study carried out aimed to evaluate the modes of exploitation of edible frogs. Place and Duration of Study: The present study was performed during the month of January to February 2022. The survey was conducted in the villages of Kassiapleu, Kouitongouiné and Gbangbégou...
Open access
Research Article10.9734/arja/2022/v15i4374
Since the entire world's sericulture, to achieve maximum heterosis is based on the feeding of hybrids of only the first generation, therefore, operations for the preparation of pure hybrids are of particular importance. In Uzbekistan, the Sericulture Research Institute has develo...
Open access
Research Article10.9734/arja/2022/v15i4373
Streptomyces sp. and Trichoderma sp. are soil microorganisms isolated from shallot fields that can act as biological agents and increase crop production. Nezara viridula, the southern green stink bug, is the leading pest of soybean during the generative period, which can cause da...
Open access
Research Article10.9734/arja/2022/v15i4372