Tribal economy and development are mainly dependent on the Forest and Non wood forest products. The non wood forest products are mainly the products and services availed from the other those timber products of the forest and the fringed areas. Traditionally these forest products...
Open access
Research Article10.9734/arja/2024/v17i2453
The study was conducted on sesame farmers' perception of climate change on sesame production in Bade Local Government Area of Yobe State, Nigeria. A sample of 125 farmers was selected for the study. Data was collected on the socioeconomic characteristics of the farmers, their per...
Open access
Research Article10.9734/arja/2024/v17i2452
Aims: The experiment was conducted to observe the effects on comparative yields of sweet potato (Ipomea batatas ‘Beauregard’) grown in four different soilless media. Study Design: Mention the design of the study here. Place and Duration of Study: Pullen Farm at Murray State Univ...
Open access
Research Article10.9734/arja/2024/v17i2451
This study assessed the impact of varying levels of Tectona grandis leafmeal (TGLM) dietary supplementation on the performance of broiler chickens. A basal diet divided into four portions designated diet 1 (the control) and diets 2, 3 and 4 supplemented with 0.2, 0.4 and 0.6%, re...
Open access
Research Article10.9734/arja/2024/v17i2450
Sustainable agriculture has assumed greater importance in today’s world. Biochar has the potential to increase crop yield and soil fertility in agriculture while reducing greenhouse gas emissions at the same time. Biochar production technology and biomass type has great influence...
Open access
Research Article10.9734/arja/2024/v17i2449
The present study was designed to study the socioeconomic characteristics in Aurangabad district has been purposively selected for the study because Vaijapur and Gangapur tehsils having highest area under maize crop as compared to other tehsils in the Aurangabad district. The ave...
Open access
Research Article10.9734/arja/2024/v17i2448
Cereals like wheat and rice dominating food sources, millets have been underutilized despite their nutritional value and suitability for semi-arid regions. This research investigates the price spread analysis and marketing efficiency of Ragi, a millet variety, in Tamil Nadu. Focu...
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Research Article10.9734/arja/2024/v17i2444
Carrot (Daucus carota L.) productivity is still low in Tanzania due to inadequate management. There is dearth of information from the literature on the best management practices with respect to irrigation water (IW) and fertilizer levels for optimal carrot production. Consequentl...
Open access
Research Article10.9734/arja/2024/v17i2445
An investigation was carried out at Narendra Deva University of Agriculture & Technology, Faizabad (U.P.) during Kharif season of 2013 to find out the effect of different levels of humic acid and salicylic acid on yield contributing parameters and yield of cowpea. The design...
Open access
Research Article10.9734/arja/2024/v17i2446
It is essential to characterize and classify soil resources in order to plan agricultural land use agroforestry, agri-horticulture and silvipastoral farming systems. In the present study, an attempt was made to characterize and classify the soils occurring on different topography...
Open access
Research Article10.9734/arja/2024/v17i2443