Agricultural biotechnology has exhibited that it can assume a role in raising and to overcome the requirement of food, feed and fiber need. However, for agricultural biotechnology to be compelling and beneficial to the end-user, agricultural extension services must be successful...
Open access
Research Article10.9734/AJAEES/2016/29026
Aims: To compare food security status of households in Ondo East (a rural) and Ondo West (a urban) Local Government Areas (LGAs) of Ondo State, Nigeria. Study Design: A comparative cross-sectional study design was adopted for the study. Place and Duration of Study: The study was...
Open access
Research Article10.9734/AJAEES/2016/29716
The instant study analyzes farmer’s perception about the livestock extension services in district Peshawar. Multi-stage sampling technique was used to select three villages and proportional allocation method was utilized to select 80 dairy farmers from the three selected villages...
Open access
Research Article10.9734/AJAEES/2016/28644
The benefits of the green revolution greatly improved agricultural productivity. However, there is a demonstrable need for a new revolution that will bring lower prices for consumers (through reduced waste and more-efficient supply chain management), contribute to agriculture, an...
Open access
Research Article10.9734/AJAEES/2016/28046
The main objective of this paper was to assess and evaluate the performance of the Comprehensive Agricultural Support Programme (CASP) in the Musekwa Valley. This paper proposes a corrective approach to the complexities experienced at the programme. Primary data were collected fr...
Open access
Research Article10.9734/AJAEES/2016/29079
The aim of this paper is to identify the determinants of the various agricultural activities selected and adopted by producers in the cotton zones of Benin. With a multilogit estimation, a sample of 702 producers of different agricultural activities is extracted in a random way....
Open access
Research Article10.9734/AJAEES/2016/26261
Aim: Farmers’ groups were introduced in Kenya as cooperatives during the colonial period for the purpose of promoting commercial agricultural production by peasant farmers. However, there is still poor rural milk trade and supply. The informal sector is still the dominant force i...
Open access
Research Article10.9734/AJAEES/2016/26753
“Many a little makes a mickle”. It is truly difficult to imagine how such tiny loan programmes SHGs could bring about fundamental changes in the economic and social structures responsible for the disempowerment of women in developing countries. Today the SHG is the largest commun...
Open access
Research Article10.9734/AJAEES/2016/23663
The study was conducted to compare the livelihood adaptation of the disadvantaged people living in Polder No. 29 and LGED-managed sub-polder (Latabunia) in Dumuria Upazila in Khulna district of Bangladesh. Six villages under the Upazila were selected purposively. In total 120 res...
Open access
Research Article10.9734/AJAEES/2016/28454
Aims: The objective of this paper was to detect spatial change in the village of Shoeshay in Menoufia governorate, Egypt. The study focused on change in the residential area through the period 2003 – 2015, and some other aspects of spatial change. Study Design: The study is a cas...
Open access
Research Article10.9734/AJAEES/2016/28533