Global climate change is becoming an alarming problem of the 21st century, with global warming as the biggest challenge. Anthropogenic activities have added significant quantities of greenhouse gases (GHGs) to the atmosphere ever since the Industrial Revolution. The agriculture s...
Open access
Research Article10.9734/ajaees/2021/v39i230528
Aim: To study the socio-personal, economic, communication, psychological, and situational characteristics of the farmers. Study Design: Descriptive design. Place and Duration of Study: Malwa region of Punjab, between first week of October 2019 to mid-December 2019. Methodology: M...
Open access
Research Article10.9734/ajaees/2021/v39i230527
Onion (Allium cepa L.) is one of the major cash crops grown mostly in northern Nigeria, nevertheless with perpetual scarcity at off season due to its perishability as actors lacked adequate storability thus, sells at low price to avoid spoilage at hand. The study seeks to evalua...
Open access
Research Article10.9734/ajaees/2021/v39i230526
This study aimed to explore the factors affecting food security in the rural area of Paktia province, Afghanistan. The study was based on household-level data collected from rural areas of all districts of the province. The data were collected from randomly selected 154 household...
Open access
Research Article10.9734/ajaees/2021/v39i230521
Drying has been considered as a key farm-based, quality determining unit operation in the cocoa processing chain which can have an integral effect on the bean quality. In recent years, minimal attention has been directed to this process mainly because of the outdated methods and...
Open access
Research Article10.9734/ajaees/2021/v39i130520
This study was carried out from February 2019 to May 2020 in the North West and South West Regions of Cameroon. The objective of the study was to examine women’s participation in agricultural cooperatives’ activities in the era of liberalization. A simple random sampling techniqu...
Open access
Research Article10.9734/ajaees/2021/v39i130517
Common Interest Group (CIG) as a farmer organization is a small voluntary association of poor people and small-scale farmers, usually from the same socio-economic background, who come together on the bases of some mutual interest or common objective. The main objective of this ca...
Open access
Research Article10.9734/ajaees/2021/v39i130518
The focus to this study is to make an appraisal on the different agricultural extension delivery approaches that are used to disseminate agricultural innovations to Mbororo Fulani women in the North West region of Cameroon. The study was done between January 2018 to May 2020 and...
Open access
Research Article10.9734/ajaees/2021/v39i130519
Village Savings and Loans Associations (VSLAs), have the aim of reducing poverty and creating assets to rural dwellers who have limited access to formal finance due to high collateral requirements. However, since the implementation of VSLAs in the Garu and Tempane districts for o...
Open access
Research Article10.9734/ajaees/2021/v39i130515
Cereals occupy an important place in the consumption patterns of Senegalese populations. Among these cereals, rice and maize are expected to play a dominant role in the country's food security due to their importance in terms of the area sown. This study examines the determinants...
Open access
Research Article10.9734/ajaees/2021/v39i130514