The effects of three exogenous enzymes were determined individually and in cocktails on in vitro digestibility of Brewers’ Dried Grains (BDG). It was aimed at testing the hypothesis that cocktail of exogenous enzymes will perform better than individual enzymes. A Xylanase enzyme,...
Open access
Research Article10.9734/AJAAR/2017/34581
Sorghum (Sorghum bicolor (L). Moench) is an important staple food crop produced essentially under rained conditions in Mali. To preserve and exploit sorghum genetic diversity, germplasm collection was undertaken in 1978 across Mali. During this germplasm evaluation in 1982, a par...
Open access
Research Article10.9734/AJAAR/2017/35133
The castor oil plant Ricinus communis is a member of the family Euphorbiaceae. This plant is a member of the genus Ricinus which is traditionally called castor bean. Castor seed is the source of castor oil, which has a number of uses. The leaves were dried in an oven at 50 – 60ºC...
Open access
Research Article10.9734/AJAAR/2017/33203
Aims: A series of laboratory experiments were conducted to investigate the effects of Imazethapyr on Striga germination and haustorium initiation in response to different chemical stimulants. Study Design: A completely randomized design with five replicates. Place and Duration of...
Open access
Research Article10.9734/AJAAR/2017/34600
Climate change has affected the erstwhile northern fringes of the Rain Forest in Nigeria leading to change of the Rain Forest to derived savanna. Edo North is one of such areas referred to as derived savanna in Nigeria. This study was conducted to evaluate the effect of the chang...
Open access
Research Article10.9734/AJAAR/2017/34738
Aims: To produce Cyclodextrin from three CGTase producing Bacillus species (BI, B2, B3) and different starch sources, cassava varieties (30572, 419, and umu 37), sweet potato root (x-igbariam), cocoyam (edeuhie and NXS003). To treat Goat milk yoghurt with two different level of c...
Open access
Research Article10.9734/AJAAR/2017/34370
The effect of feeding graded levels of soaked-toasted Tallow seed meal (STTSM) as partial replacement of soybean meal on the organ weights, haematological and biochemical indices of broiler chicks were evaluated. Three hundred and sixty (360) day- old broiler chicks of the Amo St...
Open access
Research Article10.9734/AJAAR/2017/34883
This experiment was conducted on cut Rosa hybrida L. (cv. Tereasa) during two summer seasons; 2015 and 2016 at the laboratory of the Ornamental Horticulture Department, Faculty of Agriculture, Cairo University. Stems of cut Rosa flowers were dipped in five different pH solutions;...
Open access
Research Article10.9734/AJAAR/2017/34655
Background and Aim: Bacterial wilt caused by Ralstonia solanacearum is one of the most important soil borne plant pathogenic bacteria globally imparts decrease in crop yield per year. Situation can be improved by exploring defense mechanism against bacterial wilt. Aim of study wa...
Open access
Research Article10.9734/AJAAR/2017/34529
The purpose of this study is to briefly describe graft fusion in relation tissue formation in some apple varieties grafted by chip and T buddings on MM106 in cold climatic and high altitude conditions. Effects of enviromental conditions on plant growing is well known. Plants grow...
Open access
Research Article10.9734/AJAAR/2017/34846