Bonaventure Babinne-Graobe, Bouba Gake, Martin Maidadi-Foudi, Laura Kangi-Achugho, Guiswe-Gnowe, Mohamadou Mansour & Albert Ngakou·Microbiology Research Journal International·2026
The contamination of fresh vegetables with antimicrobial-resistant bacteria is a threat to food safety, especially in regions with poor agricultural hygienic practices. To investigate the prevalence and antimicrobial resistant (AMR) Escherichia coli in selected farms around the B...
Open access
Research Article10.9734/mrji/2026/v36i11696
Mastitis is a major disease causes serious economic losses to farmer and adversely impact at national level. Due to the effect of mastitis body condition of animal is highly deteriorate along with drop in milk production. Sometimes it resulted in expelling the cow from herd. The...
Open access
Research Article10.9734/mrji/2026/v36i11694
Background: Chronic obstructive pulmonary disease (COPD) is frequently complicated by infection-associated exacerbations, but how Mycoplasma pneumoniae (MP) shapes airway microbial ecology in this setting is unclear. Methods: In a single-center cross-sectional study, we enrolled...
Open access
Research Article10.9734/mrji/2026/v36i11691
Ticks are important and widespread blood-feeding arthropod parasites that can transmit zoonotic infections to both humans and animals. The present study aimed to evaluate the hospital-based prevalence of canine monocytic ehrlichiosis and hepatozoonosis in the Thoothukudi district...
Open access
Research Article10.9734/mrji/2026/v36i11693
The green synthesised Zinc Oxide and Copper-doped Zinc Oxides are oxide-based photocatalysts possessing nanostructures and show efficient photocatalytic degradation of organic pollutant i.e. Methylene Blue (MB) dye and effective antimicrobial activities against Staphylococcus aur...
Open access
Research Article10.9734/mrji/2026/v36i11690
Introduction: Foodborne illnesses are becoming an increasingly significant public health challenge in both developed and developing countries. The most common causes of foodborne illnesses worldwide are bacteria pathogens, among them Escherichia coli, Salmonella spp, Staphylococc...
Open access
Research Article10.9734/mrji/2025/v35i121688
Rapeseed–mustard (Brassica spp.) is a major oilseed crop in India and plays a vital role in edible oil production. However, its productivity is severely constrained by Alternaria leaf blight, caused predominantly by Alternaria brassicae. The disease leads to premature defoliation...
Open access
Research Article10.9734/mrji/2025/v35i121689
The objective of this study was to assess the bacteriological quality of cattle carcasses slaughtered in the Mpila slaughter areas. A total of 30 samples were collected and subjected to microbiological analyses to quantify the total aerobic mesophilic flora (TAMF) and identify to...
Open access
Research Article10.9734/mrji/2025/v35i121687
Cécile Harmonie OTOIDOBIGA, Abdou Rasmané OUEDRAOGO, Wendlassida Pauline OUEDRAOGO, Abalo Itolou KASSANKOGNO, Ernest SOME, Moïse SAWADOGO, Kevin Stanislas BATIONO, Massiribi Bintou BARRO, Bowendsom Clément NIKIEMA, Issa WONNI & Ynoussa MAIGA·Microbiology Research Journal International·2025
Soil infertility is a major constraint to onion production in Burkina Faso. This study aimed to evaluate the combined and separate effects of Plant Growth–Promoting Rhizobacteria (PGPR), mineral fertilizer (NPK), and organic (compost) fertilizer on onion growth and disease incide...
Open access
Research Article10.9734/mrji/2025/v35i121686
Aims: To isolate, molecularly detect and evaluate the antimicrobial sensitivity profile of Pasteurella multocida from cattle clinically suspected of haemorrhagic septicaemia in the Puducherry region, and to assess the diagnostic value of blood smear examination and real-time PCR....
Open access
Research Article10.9734/mrji/2025/v35i121685