A field experiment was conducted during the summer season of 2022 to find out the influence of organic manure and Gliricidia leaf extract on soil fertility under green gram at the organic farm, Navsari Agricultural University, Navsari, Gujrat. The experiment site was high in orga...
Open access
Research Article10.9734/ijpss/2023/v35i203882
Through the study we aim to explore agronomic intervention to provide nutritional security to growing population, with limited resources and changing climatic conditions. The objective of the study is to investigate the impact of system intensification on nutrient content and nut...
Open access
Research Article10.9734/ijpss/2023/v35i203883
The research was conducted to study traits association with direct and indirect effect and its cumulative effect in 40 bread wheat genotypes at SardarVallabhbhai Patel University of Agriculture and Technology, Meerut, (U.P.). The research was laid out in Randomized Block Design w...
Open access
Research Article10.9734/ijpss/2023/v35i203884
Field experiment was conducted for management of gram pod borer in chickpea during rabi season in 2019/20 and 2020/21. Two technologies, namely two times spray of profenophose 50 EC, and the use pheromone trap at flowering time and spray of spinosad 45 SC @ 50% practices of spray...
Open access
Research Article10.9734/ijpss/2023/v35i203885
Groundnut is a important commercial legume cum oilseed crop growing in Hassan district of Karnataka and there is a notable yield gaps found between the farmers and demonstration plots due to non adoption of improved agronomic technological practices and use of local varieties. In...
Open access
Research Article10.9734/ijpss/2023/v35i203886
Wheat is an important cereal crop in India as half of the population depends on wheat for food. The average wheat sown area of the country is 30.38 ha in the last five years from 2017-2022. The present paper was designed to study the cost of cultivation and return structure of wh...
Open access
Research Article10.9734/ijpss/2023/v35i203887
Finger millet is one of the most healthy and nutritious crop grown all over India. A field experiment was conducted to standardize nutrient requirement of HYV of finger millet “Hima” at the Department of Agronomy, College of Agriculture, Vellanikkara, Kerala from October 2021 to...
Open access
Research Article10.9734/ijpss/2023/v35i203888
Okra (Abelmoschus esculentus L. Moench) commonly known as Lady’s finger or Bhendi is most delicious vegetable relished worldwide. The productivity of okra has been low in recent times due to various reasons viz., inadequate use of fertilizers, irrigation and occurrence of various...
Open access
Research Article10.9734/ijpss/2023/v35i203889
The field experiment was carried out during Kharif, 2018 and 2019 with an objective to increase the productivity of soybean with reduced seed rate and varied sowing methods. The experiment comprising of two sowing methods viz., flatbed and raised bed, two varieties (JS-335 and JS...
Open access
Research Article10.9734/ijpss/2023/v35i203890
This research was conducted in kharif during 2017 at research farm of SVPUA&T, Meerut, U.P. India. Total 30 genotypes were grown with recommended plant spacing and its collected from different agriculture universities of India. The studies of genotypic and phenotypic correlat...
Open access
Research Article10.9734/ijpss/2023/v35i203874