Chilli (Capsicum annuum L.) cultivar share a variety of different and intriguing growth and yield characteristics, for a plant breeder studies on genotypic and phenotypic relationship for horticulture cum vegetable spicy crop and its traits are useful to design, evaluate and to d...
Open access
Research Article10.9734/ijpss/2023/v35i224119
Grape is one of the important fruit crops grown for its refreshing and nutritious berries. Adequate nutrition is very important for grape cultivation as it directly reflects in the yield and quality of the crop. A field experiment was conducted in the College orchard, TNAU, Coimb...
Open access
Research Article10.9734/ijpss/2023/v35i214103
The attraction of cut flowers lies in their aesthetic appeal, and among these, Lilium, or lilies, are renowned for their beauty and remarkable vase life. Vase life, the duration a cut flower remains fresh after harvesting, is a crucial factor for consumer satisfaction and commerc...
Open access
Research Article10.9734/ijpss/2023/v35i214104
The present investigation titled “Effect of drip irrigation and nitrogen fertigation on growth parameters of fennel” was conducted during the Rabi season for two years 2021-22 and 2022-23 at Research Farm of the Department of Vegetable Science, Chaudhary Charan Singh Haryana Agri...
Open access
Research Article10.9734/ijpss/2023/v35i214105
Improving fertilization management for greater productivity is critical to address the issues of deteriorating soil health conditions due to overuse use of fertilizers and lower fertilizer use efficiency. Fertigation is a technique that combines irrigation and fertilization, allo...
Open access
Research Article10.9734/ijpss/2023/v35i214106
The on farm trials were conducted to study the effect of intercropping system of vegetables on yield, economics and soil fertility status of Arecanut plantation during the year from 2015-16 to 2016-17 at various villages in Tiptur taluk of Tumkur district, Karnataka state. The th...
Open access
Research Article10.9734/ijpss/2023/v35i214107
Chilli (Capsicum annuum. L) is an economically valuable spice crop worldwide and Cucumber mosaic virus (CMV) is the major constraint for its production. To study its seed transmissibility nature, the chilli seedlings were sap-inoculated with CMV isolate (CMV-TSWA) from Warangal d...
Open access
Research Article10.9734/ijpss/2023/v35i224108
In the context of escalating global food demands, this study provides a comprehensive genetic analysis of soybean (Glycine max (L.) Merrill), focusing on 13 distinct traits that contribute to yield and quality. We investigated four phenological traits marking critical growth phas...
Open access
Research Article10.9734/ijpss/2023/v35i224109
Sesame (Sesamum indicum L.) is one of the most important oil crops grown in the Nellore district of Andhra Pradesh along with groundnut. Sesame productivity in the district is low and efforts have been made to increase productivity and area by using high-yielding varieties along...
Open access
Research Article10.9734/ijpss/2023/v35i214090
Water availability and irrigation management can be estimated in agricultural fields through observation of field water storage. In order to calculate runoff and recharge through these fields, the water depth stored in the haveli fields must meet certain requirements. Remote Sens...
Open access
Research Article10.9734/ijpss/2023/v35i214091