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Journal

Asian Journal of Soil Science and Plant Nutrition

Published by SCIENCEDOMAIN international · ISSN (electronic) 2456-9682

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776

Articles indexed

155

2026 articles

776

Open access

1,869

Citations (indexed)

Publications by year

Articles (776)

Screening and Evaluation of Cluster Bean [Cyamopsis tetragonoloba (l.) Taub] Genotypes for Growth and Yield Attributes in Southern Coastal Tracts of Tamil Nadu, India

V. M. Priyadarshini & P. Madhana Kumari · Asian Journal of Soil Science and Plant Nutrition · 2026

Background: Cluster bean (Cyamopsis tetragonoloba (L.) Taub.) is a multipurpose, drought-tolerant legume valued for its vegetable, feed and industrial uses, particularly for guar gum production. Considerable variability exists among cluster bean germplasm for growth, yield and qu...

Open access Research Article 10.9734/ajsspn/2026/v12i4765

Effect of Organic and Inorganic Fertilizer Combinations on Flowering, Yield Attributes and Fruit Yield of Tomato (Solanum lycopersicum L.) under 75% Shade-Net Conditions

Sachin Kumar, Abhinav Kumar & Rudra Pratap Singh · Asian Journal of Soil Science and Plant Nutrition · 2026

Tomato productivity under protected cultivation depends greatly on balanced nutrient management, as intensive growth and fruit production require an adequate and sustained supply of essential nutrients. Integrating organic manures with inorganic fertilisers may improve nutrient a...

Open access Research Article 10.9734/ajsspn/2026/v12i4763

Assessment of Seed Source Variability in Fruit Characteristics, Seed Traits, and Germination of Diospyros lotus Linn. in Jammu Sub-tropics

Rupali Sharma & S. K. Gupta · Asian Journal of Soil Science and Plant Nutrition · 2026

Diospyros lotus Linn. is a multipurpose tree species widely used as a rootstock for Japanese persimmon, but its propagation is constrained by poor and erratic seed germination. The present study assessed variability among three seed sources—Kishtwar (T₁), Bhaderwah (T₂), and Poon...

Open access Research Article 10.9734/ajsspn/2026/v12i4761

Evaluation of Different Nutrient Management Practices for Enhancing Growth and Yield of Chickpea (Cicer arietinum L.)

Surendra Sagar, Arun Sahu, Jay Prakash Thakur, Sachin Kumar Singh & Hirdesh Kumar · Asian Journal of Soil Science and Plant Nutrition · 2026

The present investigation entitled Evaluation of Different Nutrient Management Practices for Enhancing Growth and Yield of Chickpea (Cicer arietinum L.) was conducted at the Vikrant Agriculture Research & Development Centre, Sakatpura, Vikrant University, Gwalior (Madhya Prad...

Open access Research Article 10.9734/ajsspn/2026/v12i4762

Effect of Organic Sources of Nutrients on Soil Properties under Elephant Foot Yam (Amorphophallus paeoniifolius) Cultivation

N. K. Jadav, V. K. Parmar, V. M. Patel & H. B. Bagul · Asian Journal of Soil Science and Plant Nutrition · 2026

A two-year field experiment was conducted during the 2022 and 2023 kharif seasons at Rajendrapur Farm, College of Agriculture, Navsari Agricultural University, Waghai, The Dangs, Gujarat, India, to evaluate the effects of solid and liquid organic nutrient sources on soil properti...

Open access Research Article 10.9734/ajsspn/2026/v12i4760

Pedoclimatic and Rice Production Factors Shaping Earthworm Distribution in Paddy Ecosystems

Sreypich Sinh, Broney Yen, Ruben Puga-Freitas, Ratha Muon, Kimchhin Sok, Anne Repellin, Vannak Ann, Nachy Ly, Nicolas Bottinelli & Pascal Jouquet · Asian Journal of Soil Science and Plant Nutrition · 2026

Rice paddies host semiaquatic earthworms whose distribution and effects on crop performance remain insufficiently understood. This study examined the abundance and casting activity of Glyphidrilus sp. at the Chrey Bak long-term observatory in Cambodia and evaluated their relation...

Open access Research Article 10.9734/ajsspn/2026/v12i3758

Characterization of the Morphological, Physicochemical and Biological Properties of a Representative Nitisol Profile under Maize Production in the Kariene Highland, Meru County, Kenya

Mbaka K. Felister, H. O. Ndukhu, G. O. Oloo-Abucheli, E. M. Muindi, J. K. Kiramana & Emmanuel R. Mwakidoshi · Asian Journal of Soil Science and Plant Nutrition · 2026

Declining soil fertility and soil acidity are major limitations to sustainable crop production in the Kenyan highlands, where Nitisols are intensively cultivated for maize production. Excessive exchangeable acidity, particularly in the form of aluminium and hydrogen ions, can res...

Open access Research Article 10.9734/ajsspn/2026/v12i3759

Influence of Habitat Manipulation on Incidence and Severity of Pest Damage in Cabbage

N. B. Patel & B. L. Raghunandan · Asian Journal of Soil Science and Plant Nutrition · 2026

Habitat manipulation was evaluated during the rabi seasons of 2021–22 and 2022–23 to determine its influence on pest incidence, natural-enemy abundance, yield, and economics in cabbage (Brassica oleracea var. capitata L.). Six treatments comprising combinations of cabbage with mu...

Open access Research Article 10.9734/ajsspn/2026/v12i3757

Bridging Yield Gaps in Lentil through Front Line Demonstrations in Bihar and Jharkhand, India

Sujeet Kumar, Rama Kant Singh, D. V. Singh, Mohammad Monobrullah & Amrendra Kumar · Asian Journal of Soil Science and Plant Nutrition · 2026

Lentil (Lens culinaris Medik.) is an important pulse crop in eastern India, but productivity remains below attainable potential where improved varieties and recommended production technologies are not fully adopted. This study assessed the long-term performance of Front Line Demo...

Open access Research Article 10.9734/ajsspn/2026/v12i3756

Rhizosphere Microbial Dynamics under Indigenous Fermented Biological Formulations: A Critical Review of Mechanisms, Evidence and Research Priorities

Anurag Saikia, Ira Sarma, Anjan Krishna Sarmah & Tania Sharma · Asian Journal of Soil Science and Plant Nutrition · 2026

Indigenous fermented biological formulations are increasingly used in natural, organic and low-external-input farming, particularly in South Asia. Preparations such as Jeevamrit, Ghanjeevamrit, Beejamrit and Panchagavya contain complex mixtures of microorganisms, organic substrat...

Open access Research Article 10.9734/ajsspn/2026/v12i3755