The study attempt to analyse the constraints faced by the farmers and traders in the adoption of eNAM in the Sultanpur district of Uttar Pradesh. Data were collected by personal interview with 90 farmers and 30 traders in the district as the survey schedule were prepared. The met...
Open access
Research Article10.9734/ajaees/2022/v40i121830
This work is centered around the adoption level of Jhelum rice variety among the farmers in Kashmir Valley. The data collected from 120 respondents from four Jhelum growing districts (Badgam, Kulgam, Pulwama and Anantnag) has been subjected to Technology Adoption Index (TAI) to a...
Open access
Research Article10.9734/ajaees/2022/v40i121832
India supports nearly 20 per cent of the world’s livestock population on just 2.2 per cent of the world’s geographical area. The fodder production in the country is not sufficient to meet the requirement of growing livestock population and country faces a net deficit of 61.1% in...
Open access
Research Article10.9734/ajaees/2022/v40i121834
The study was conducted in the Narsinghpur district of Madhya Pradesh, encompassing all five tehsils of the district. The findings of the study revealed that the majority of sugarcane growers were middle-aged and had a graduation degree. The average land holding size was medium a...
Open access
Research Article10.9734/ajaees/2022/v40i121836
The major challenge in measuring food and nutrition security is to provide policymakers with a single comprehensive measure that is valid, reliable, comparable over time and space, and captures all various elements of food security. Several indicators have been developed for this...
Open access
Research Article10.9734/ajaees/2022/v40i121798
The study was aimed on “Problem Identification of Groundnut Cultivation in Bhadthar Market of Devbhoomi Dwarka District”. The study type was descriptive research. Since groundnut was the most important crop farmed in the area during the Kharif season, the study was primarily focu...
Open access
Research Article10.9734/ajaees/2022/v40i121813
Radish is an important source of nutrition in our diet. Although farmers in eastern uttar pradesh are growing radish for a long time many farmers are lacking good knowledge of radish and its new varieties production practices. The study was conducted to know the level of knowledg...
Open access
Research Article10.9734/ajaees/2022/v40i121816
Sorghum cultivation has declined over the period of time farmer’s turned to production high lucrative cereals such as rice, wheat, corn, pulses and competitive crops like oilseeds and cotton. The District Statistic Board of Beed has reported that the cultivation area for Kharif...
Open access
Research Article10.9734/ajaees/2022/v40i121817
Digital literacy provides many opportunities for growth and advancement of the people which is essential to survive in the current tech-dominated world. The present study was conducted with the objective of finding out the socio-economic status of the respondents and to assess th...
Open access
Research Article10.9734/ajaees/2022/v40i121818
The present study was conducted in Kolar district of Karnataka during the year 2021. A total of 90 input dealers who have undergone DAESI training programme were purposely selected. Data was collected through pre – tested interview schedule and analyzed through frequency and perc...
Open access
Research Article10.9734/ajaees/2022/v40i121801