Morphological Evaluation of the Local Genotypes of Broad Bean (Vicia faba L.) for Yield Attributes under the Nilgiris Condition
A. Ajay Raja, S. Karthikeyan, Raja, A. Ajay, S. Geethanjali, P. Raja & S. P. Thamaraiselvi · International Journal of Environment and Climate Change · 2023
The broad bean (Vicia faba L.) is the predominant and oldest domesticated cool-season food legume in the world next to chickpea and pea. The present study was carried out to evaluate the performance of 20 broad bean accessions (named from Vf 1 to Vf 20) in Nilgiris, Tamil Nadu, I...
Open access
Research Article
10.9734/ijecc/2023/v13i102849