Manab , Abdul

Antibacterial Activity of Synbiotic Yoghurt Peel Extract of Red Dragon Fruit (Hylocereus polyrhizus) Evaporation with Honey

Dimas Wahyu Pradana, Abdul Manab, Manab , Abdul & Manik Eirry Sawitri · Asian Food Science Journal · 2023

Synbiotic yogurt contains both probiotics and prebiotics. The peel of red dragon fruit contains 10.79% pectin, which can be used as a prebiotic. Red dragon fruit peel synbiotic yoghurt has an unpleasant aftertaste. Honey can enhance the functional properties of dragon fruit peel...

Open access Research Article 10.9734/afsj/2023/v22i2616

Physical Quality of Fast Sealing Dissolving Edible Films as Food Packaging Based Glucomannan and Gelatin

Rischa Amalia Saleha, Fera Novitasari, Rahayu, Premy Puspitawati, Nazma Putri Andrianita, Abdul Manab, Manik Eirry Sawitri, Ria Dewi Andriani, Manab , Abdul, Premy Puspitawati Rahayu & Saleha, Rischa Amalia · Asian Food Science Journal · 2023

The edible film is an alternative that can be used as eco-friendly packaging material (biodegradable) as a plastic substitute. The material that can be used in making edible films is glucomannan, which can dissolve easily but is less elastic. The development of the necessary edib...

Open access Research Article 10.9734/afsj/2023/v22i3625