Re-Designing Energy-Efficient and Intensively Managed Cereal Based Cropping Systems for Reducing the Environmental Footprints of Production in North-West India: A Review
M. Sharath Chandra, Chandra, M. Sharath, R. K. Naresh, Kumar, Rahul, S. S. Dhaliwal, Pradeep Rajput, Jana Harish, Shipra Yadav & Rahul Kumar · International Journal of Environment and Climate Change · 2020
Agriculture is a major contributor to India's environmental footprint, particularly through greenhouse gas (GHG) emissions. Sustainable agricultural systems are needed to produce high-quality and affordable food in sufficient quantity to meet the growing population need for food,...
Open access
Research Article
10.9734/ijecc/2020/v10i1230310