Koffi DIALLO

Local Crops as Potential Dietary Strategies for Improving the Diet and Nutrition of Athletes in Sub-Saharan Africa: A Narrative Review

Koffi DIALLO, Essodolom Taale, Tiatou SOUHO, Doudjo Soro, Rébecca Assa Épouse Yao, Louise Anin Atchibri & Emmanuel Nogbou Assidjo · Journal of Applied Life Sciences International · 2026

The diets of athletes in sub-Saharan Africa (SSA) remain poorly studied, and the available evidence raises several concerns: limited sports nutrition knowledge, inadequate energy intake, poor dietary diversity, frequent dehydration in hot climates and growing use of imported supp...

Open access Research Article 10.9734/jalsi/2026/v29i6823

Meal Regularity among School-going Adolescents in Bouaké, Côte d'Ivoire: Role of Living Conditions and Association with Nutritional Status

Koffi DIALLO, Koffi Julien GOLLY, Tiatou SOUHO, N'guessan Elysée KOFFI, N'guessan KOUAME, Aimé Yao Kollet ZAHE, Assa Rebecca Épouse YAO, Doudjo Soro & Nogbou Emmanuel Assidjo · Annual Research & Review in Biology · 2026

Background: Meal regularity during adolescence may be influenced by living conditions, but evidence from secondary schools in Bouaké remains limited. Aim: To analyse the meal habits of secondary school students in Bouaké (Côte d'Ivoire) in relation to their living conditions and...

Open access Research Article 10.9734/arrb/2026/v41i112492