Screening of Antioxidant Activity of 20 Kinds of Mushrooms from Southwest of China
Dong-Hao He, Zhao-Hui Yu & Yi Huang · Microbiology Research Journal International · 2021
The ethanol and water extracts of 20 kinds of mushrooms from Sichuan Province, Southwest of China, were investigated for their antioxidant activity using DPPH assay. The results showed the ethanol extract of Serpula lacrymans, Daldinia concentrica, and Scleroderma verrucosum had...
Open access
Research Article
10.9734/mrji/2021/v31i130289