Role of Medicinal Mushroom Lentinula edodes in Nutrition, Nutraceutics and Ethnopharmacology
Zeemal Seemab Amin, Saba Abbas, Arooj Munir, Mian Mubeen Ali Qadri, Muhammad Raza, Muhammad Danish, Sabir Khan, Beshray Hafey, Muhammad Kamran Hanif & Hafiz Kashif · Journal of Pharmaceutical Research International · 2022
Lentinula edodes (shiitake mushroom) is the medicinal macro-fungus popular in Japan and China. It is the second most well- known edible fungus in the global market after Agaricus bisporus Because of presence of dietary fibers, vitamins, proteins, minerals and carbohydrates, shii...
Open access
Research Article
10.9734/jpri/2022/v34i30A36065