Establishment of Optimal Conditions to Extract Bioactive Substances from Gamazumi Using Supercritical Carbon Dioxide
Kumiko Sato, Takayuki Saito, Akira Hasegawa, Yoshihiro Kadoma, Marina Kobune, Yoshio Sato, Satomi Kawaguchi, Ayumi Yamamoto, Kazuyuki Furuya, Takanori Nakamura & Yu F. Sasaki · Journal of Complementary and Alternative Medical Research · 2022
The fruits of Gamazumi (Viburnum dilatatum THUNB) have been previously reported to suppress the adverse effects of oxidative stress in rats. To reduce time and cost, we attempted to establish optimal conditions for extracting bioactive components from Gamazumi fruits using super...
Open access
Research Article
10.9734/jocamr/2022/v17i230327