Aims: During the last two decades, verticillium wilt of olive has spread to young olive orchards where highly susceptible crops such as potato, watermelon and tomato are cultivated near to olive orchards. It was therefore hypothesized that there is an adaptation phenomenon that d...
Open access
Research Article10.9734/JABB/2016/23695
Aims: To find suitable approach to control V. dahliae, we evaluated the potential of salicylic acid in the induction of systemic resistance in olive plants and determine whether acquired resistance is correlated with soluble proteins and polyphenol contents. Place and Duration of...
Open access
Research Article10.9734/JABB/2016/23694
Aims: During the last two decades, verticillium wilt of olive has spread to young olive orchards were it causes severe yield losses and death of olive trees in southern and central regions of Tunisia. Therefore, identification of the causal agent as well as the study of its patho...
Open access
Research Article10.9734/JALSI/2016/23696