Mustard (Brassica juncea L.), a species of the cruciferous family, is the world's third most significant oilseed crop, following soybean and palm. Mustard seeds range in oil content from 37 to 49%. India is the fourth-largest producer of mustard and rapeseed in the world. The mos...
Open access
Research Article10.9734/jeai/2024/v46i52420
An experiment was conducted at College Farm, College of Agriculture, Rajendranagar, Hyderabad during rabi 2020-21 on loamy sand soils to study energy balance of weed management practices in mustard. The energy balance studies were determined by using direct and indirect energy. A...
Open access
Research Article10.9734/ijecc/2023/v13i61802
The scope for enhancement of productivity under irrigated conditions is limited due to over-exploitation of available resources However, there is ample opportunity for boosting yield in drylands by adopting suitable crops and cropping systems. The agricultural sustainability in d...
Open access
Research Article10.9734/ijecc/2023/v13i92221
At the wetland farm of S.V. Agricultural College, Acharya N.G. Ranga Agricultural University, Tirupati, Andhra Pradesh, India, a field experiment was carried out during the (rainy season) kharif 2020 to evaluating weed management strategies and the differential effects of herbici...
Open access
Research Article10.9734/ijecc/2023/v13i123696