Organic farming has emerged as a sustainable agricultural practice aimed at producing food without synthetic chemicals, pesticides, and genetically modified organisms (GMOs). This approach promotes biodiversity, soil health, and environmental sustainability while ensuring residue...
Open access
Research Article10.9734/jeai/2024/v46i102978
An experiment into the "Performance of wheat (Triticum aestivum L.) on application of nano-fertilizers" was conducted on well-drained sandy soil in response to concerns about food and nutritional security as well as second-generation post-green revolution problems, such as increa...
Open access
Research Article10.9734/ijpss/2023/v35i133178
The present investigation was carried out to study the effect of foliar application of nano-fertilizers N and P on yield, and the economics of wheat in Semi-arid and sub-tropical region of Central Plain Zone of Uttar Pradesh. The experiment was laid out in triplicate following a...
Open access
Research Article10.9734/ijecc/2023/v13i71879
Krishi Vigyan Kendra’s (KVKs) in India play an important role in transfer of Agricultural technologies (Jiyawan et al., 2012). Presently, the Krishi Vigyan Kendra’s (KVKs) have been recognized as an effective link between agricultural research and extension systems in the country...
Open access
Research Article10.9734/ajaees/2024/v42i102583
This delves into the exploration of millets' natural gene pool, highlighting the pivotal role of scientific innovation in unlocking their nutritional and agricultural value. Millets, often overlooked, have demonstrated remarkable resilience to adverse environmental conditions, ma...
Open access
Research Article10.9734/ijecc/2023/v13i123783
Soil test based nutrient management has emerged as a key issue in efforts to increase agricultural productivity and production. The optimal use of nutrients, based on soil analysis, can improve crop productivity and minimize nutrient waste, thus minimizing impact on the environme...
Open access
Research Article10.9734/ajaees/2023/v41i122307
The need for food and the expanding global population have put enormous pressure on agriculture to increase crop yield while preserving sustainability. Since rice is a staple diet for millions of people, novel methods are needed to increase yields without harming the environment....
Open access
Research Article10.9734/ijecc/2023/v13i102788
The purpose of the study is to assess the impact of mining activities on occupational and social changes in coal mining area of district Dhanbad (Jharkhand). The area affected by mining activities called beneficiaries is compared with the area having no effect from mining activit...
Open access
Research Article10.9734/ajaees/2022/v40i1031041
The present study highlights the various barriers to the adoption of the improved kinnow production technology under National Horticulture Mission (NHM) by the farmers. Analysis of the constraints, including technical constraints, environmental constraints, financial constraints,...
Open access
Research Article10.9734/jeai/2024/v46i123153
The experiment conducted during kharif season of 2018-19 and 2019-20 at student instructional farm of Chandra Shekhar Azad University of Agriculture and Technology Kanpur, to study on productivity and resource use efficiency of transplanted hybrid rice in relation to weed managem...
Open access
Research Article10.9734/ijpss/2022/v34i232494