Chemical Quality Parameters of Mandarin (Citrus reticulata Blanco.) Fruits Influenced by different Organic Sources
Vikram Kumar Yadav, Virendra Singh, Mahaveer Suman & Sandeep Kumar · Journal of Advances in Biology & Biotechnology · 2024
A field experiment was carried out during the year 2021-22 and 2022-23 on 12 years old mandarin plants at the Instructional Farm, Department of Fruit Science, College of Horticulture and Forestry, Jhalawar. The experiment was consisting of 21 treatments of different organic sourc...
Open access
Research Article
10.9734/jabb/2024/v27i111656