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Vartika Singh

Publications (6)

Effect of Low-Density Polyethylene on Shelf Life and Fruit Quality of Indian Gooseberry (Emblica officinalis Gaertn.)

Vartika Singh, Sanjay Pathak, Kuldeep Pandey & Jagveer Singh · International Journal of Plant & Soil Science · 2023

Indian gooseberry (Emblica officinalis Gaertn.) is an indigenous important hardy underutilized fruit crop of India. The objective of the present investigation was to evaluate the effect of Modified Atmospheric Packaging- Low Density Polyethylene (MAP-LDPE) on storage life and fru...

Open access Research Article 10.9734/ijpss/2023/v35i183337

Determination of Maturity Indices for Harvesting of ber (Ziziphus mauritiana Lamk.)

Vartika Singh & Bhagwan Deen · International Journal of Plant & Soil Science · 2022

Indian jujube or ber (Ziziphus mauritiana Lamk.) is an important hardy underutilised fruit crop of arid and semi-arid regions of India, symbolizing the production at a minimal cost. Ber fruits are potent source of nutritional as well as medicinal values and are generally consumed...

Open access Research Article 10.9734/ijpss/2022/v34i2231357

Studies on Impact of Various Packaging Materials on the Quality and Shelf-life of Mango (Mangifera indica l.) Fruit

Shubham Upadhyay, Vartika Singh, Dashrath Bhati, Kunal Adhikary, Avdhesh Kumar & Divya Pandey · International Journal of Plant & Soil Science · 2026

Mango (Mangifera indica L.) is a nutritionally rich and economically important fruit crop, with India being the largest global producer; however, significant postharvest losses and limited export share persist due to inadequate packaging and storage systems. Despite advances in p...

Open access Research Article 10.9734/ijpss/2026/v38i56073

Studies on Bio-chemical Attributes of Spiced Beetroot Ready-to-Serve (RTS) Beverage

Vishvjeet Singh Jat, Kunal Adhikary, Vartika Singh, Divya Pandey, Satyavrat Verma & Shipra Singh Parmar · Annual Research & Review in Biology · 2024

The study could be useful in determining how to use beetroot for juice production in order to reduce loss owing to underutilization, and the addition of spices can provide a distinct flavor while masking the earthy Odor of beetroot. The study was conducted at Post Harvest Laborat...

Open access Research Article 10.9734/arrb/2024/v39i82103

Examine the Effects of Various Chemicals and Different Environmental Conditions on the Breakdown of Dormancy of Dragon Fruit (Hylocereus undatus var. White Fleshed Pitaya)

Jassi Singh, Kunal Adhikary, Vartika Singh, Sudheer Pathak & Divya Pandey · Archives of Current Research International · 2024

The dragon fruit, has attracted a lot of interest lately due to its eye-catching appearance and exceptional nutritional value. Despite its widespread use, little is known about the ideal circumstances for seed germination and the early stages of growth, such as the length of the...

Open access Research Article 10.9734/acri/2024/v24i6770

In-Depth Quantitative Analysis of Saharanpur Wood Handicraft Industry on the Specific Issues of Availability and Supply of Raw Material

Poonam Dubey, S. P. Singh, Vartika Singh, Sunny Dhiman, Ashish Saini, Monika Devi & Pradeep Mishra · Current Journal of Applied Science and Technology · 2020

The study was undertaken with the objectives to survey the source and chain of procurement process of the various types of wood being used in the market, assess their requirement of the kind of suitable wood preferred for a particular item of woodcraft for marketing in the partic...

Open access Research Article 10.9734/cjast/2020/v39i4831210