Microbial Quality and Antibiotic Residues in Raw Beef from Selected Abattoirs in Accra, Ghana
K. K. Addo, V. Y. Adjei, G. I. Mensah & D. Jackson-Sillah · International Journal of TROPICAL DISEASE & Health · 2014
Aims: To determine the microbial quality and the presence of antibiotic residues in raw beef from four major abattoirs in Accra, Ghana. Study Design: Cross sectional. Place and Duration of Study: Samples were obtained from the four major abattoirs namely; Madina, Tema (GIHOC), Ac...
Open access
Research Article
10.9734/IJTDH/2015/14759