The investigation was executed at All India Coordinated Research Project on Women in Agriculture, Post Graduate & Research Centre, PJTSAU, Hyderabad, Telangana and the experiment was conducted in Ramchandraguda village in Maheswaram mandal, Rangareddy District, Telangana Stat...
Open access
Research Article10.9734/acri/2024/v24i6764
There is a technological impact on environment, food consumption, production and health status of human beings which was more evident during the COVID - 19 pandemic. Standard of living is being progressed due to the increase in technological innovations which in turn is affecting...
Open access
Research Article10.9734/cjast/2022/v41i464021
Kitchen is the heart of a house. Since major part of time is spent in kitchen compared to other areas in the house, it needs to be designed with utmost care. Attention needs to be paid to the type of kitchen, work areas in kitchen i.e., preparation area, sink and cooking area. St...
Open access
Research Article10.9734/cjast/2022/v41i231650
Agriculture in India is moving away from animal driven to machine driven. Apart from tractors and power weeders which are used by farmers, there are farm tools and implements that can be used by farm women to reduce their drudgery with increased productivity. The present study ma...
Open access
Research Article10.9734/ajraf/2020/v6i430110
Aims: Sanitary workers play a significant role in maintaining cleanliness and public health. However, they operate in hazardous conditions and face several work-related challenges that contribute to high levels of stress. The study was intended to assess occupational stress exper...
Open access
Research Article10.9734/acri/2025/v25i91472
Having high self-esteem is one of the most important things for any person, especially for the student. It helps them to perform better in academics and to be confident in their academics. This study aims to find the relationship between the self-esteem level and academic perform...
Open access
Research Article10.9734/acri/2024/v24i6768
Waste management has been a worldwide concern today. India being the most populous country the rate of waste generation is also increasing rapidly. The problem of waste management has become a serious issue due to improper disposal of waste. The present study was conducted to exa...
Open access
Research Article10.9734/ijecc/2022/v12i121461
Malnutrition remains a major nutritional problem nowadays. So there is a need to develop protein-rich products. Biscuits are extensively used for protein fortification vehicles due to their long shelf life and high acceptability. In the present study, biscuits were produced by su...
Open access
Research Article10.9734/irjpac/2020/v21i1030201
Laptop computers are mostly used by all society members and it has become an integral part of the student community. This study investigates the prevalence of discomfort and visual strain symptoms among college students. A sample of 15 students between the age of 20-25 years from...
Open access
Research Article10.9734/JSRR/2018/43831
Blending vegetable oils can be one of the potential solutions for optimum fatty acids composition and good storage stability. The present study was conducted to identify the best oil blend ratio in terms of physico-chemical, functional and sensory properties of cottonseed and soy...
Open access
Research Article10.9734/CJAST/2018/40193