V. N. Ogugua

Effects of Ethanol Leaf and Fruit Extracts of Kigelia africana on Some Oxidative and Biochemical Parameters of Alloxan -Induced Diabetic Rats

E. N. Uhuo, L. U. S. Ezeanyika & V. N. Ogugua · Asian Journal of Research in Biochemistry · 2018

Hyperglycaemia, a characteristic feature of diabetics mellitus leads to decreased antioxidant defense and hence the development of oxidative stress, which is involved in the aetiology of development of diabetic complications. This work was therefore aimed at evaluating the anti d...

Open access Research Article 10.9734/ajrb/2017/v1i1366

Effect of Cooking on Proximate, Phytochemical Constituents and Hematological Parameters of Tetracarpidium conophorum in Male Albino Rats

V. O. Apeh, C. V. Agu, V. N. Ogugua, P. N. Uzoegwu, E. G. Anaduaka, T. E. Rex & I. S. Agbalu · European Journal of Medicinal Plants · 2014

Aims: To determine the effect of cooking on proximate, phytochemical constituents and their changes in hematological parameters. Study Design: Determination of proximate and quantitative phytochemical constituents of the cooked and raw T. conophorum (CTC and RTC respectively) nut...

Open access Research Article 10.9734/EJMP/2014/11352