Studies on Nutritional Composition and Efficacy of Selected Spices in Southern Nigeria against Some Food Spoilage Fungi
B. N. Effiong, U. S. Udofia & N. Maduka · Journal of Advances in Microbiology · 2018
The efficacy of antifungal property of aqueous and ethanolic extracts of Alligator pepper (Aframomum melegueta), Aidan fruit (Tetrapleura tetraptera) and Black pepper (Piper nigrum) was tested against three fungal isolates implicated in food spoilage. The fungal isolates from sta...
Open access
Research Article
10.9734/JAMB/2018/41998