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Tuhin Suvra Roy

Publications (4)

Effect of Vermicompost and Tuber Size on Processing Quality of Potato during Ambient Storage Condition

Maruf Mostofa, Tuhin Suvra Roy, Rajesh Chakraborty, Sourav Modak, Papon Kumar Kundu, Md. Sakif Zaman, Mafijur Rahman & Md. Shamsuzzoha · International Journal of Plant & Soil Science · 2019

Aims: The experiment was conducted to assess the effect of vermicompost and tuber size on processing quality of potato during ambient storage condition. Study Design: Experiment was conducted in a split-plot design, where vermicompost levels were assigned to main plots and tuber...

Open access Research Article 10.9734/IJPSS/2018/46554

Effect of Sowing Date on Yield and Seed Quality of Soybean

Partha Komol Kundu, Tuhin Suvra Roy, Md. Shahjalal Hossain Khan, Khursheda Parvin & H. E. M. Khairul Mazed · Journal of Agriculture and Ecology Research International · 2016

A field experiment was conducted at the research field of Sher-e-Bangla Agricultural University, Dhaka, in the Robi season during the period from November 2013 to March 2014 to study the effect of sowing date on yield and seed quality of soybean. The aim of the study was to find...

Open access Research Article 10.9734/JAERI/2016/29301

Effect of Plant Growth Regulators and Their Time of Application on Yield Attributes and Quality of Soybean

Sonia Khatun, Tuhin Suvra Roy, Md. Nazmul Haque & Badshah Alamgir · International Journal of Plant & Soil Science · 2016

Plant growth regulators play important roles in plant growth and development, but little is known about the roles of plant growth regulators in yield components and seed qualities of soybean. In this study, salicylic acid, gibberellic acid (GA3), kinetin and distilled water (cont...

Open access Research Article 10.9734/IJPSS/2016/25981

Performance of Legendary Local Fragrant Rice in Bangladesh

Rajesh Chakraborty, Tuhin Suvra Roy, Md. Quamruzzaman, Niranjan Bandopaddhya & Md. Golam Rasul · Journal of Agriculture and Ecology Research International · 2016

Conventional cooking is just enough for rice hunger but, aromatic rice adds special dimension when cooked for its characteristic distinct flavor. Investigation aimed to evaluate the performance of most preferable aromatic rice cultivars in Bangladesh. Five cultivars differ signif...

Open access Research Article 10.9734/JAERI/2016/23009