Nutritional, Antioxidant and Antimicrobial Properties of Citrus Peels: A Sustainable Valorization Approach
Sudeshna Sengupta, Rojina Khatun, Aanchal Kumari, Roshlina Rai, Subarna Dutta, Torsha Mondal, Banani Chattaraj & Malavika Bhattacharya · Microbiology Research Journal International · 2024
Background: Citrus peels are often discarded as waste despite being rich in bioactive compounds with potential health benefits. Traditional extraction methods for these compounds are not always sustainable and can lead to environmental harm. Using a sustainable vaporization appro...
Open access
Research Article
10.9734/mrji/2024/v34i121517