Maria Eduarda Pereira dos Santos, Paulo César Ferreira Linhares, Thiffany Louhanne Alves Dantas, Lunara de Sousa Alves, Roberto Pequeno de Sousa, Uilma Laurentino da Silva, Walter Martins Rodrigues, Joaquim Odilon Pereira, Pedro Ramualyson Fernandes Sampaio, Diego Zidane Fernandes da Costa, Debora Viviane Alves, Joyce Fernandes de Medeiros & Irene Leticia de Lima Cipriano Carlos·Asian Journal of Research in Crop Science·2024
Cowpea cultivation is of great importance for farmers who work in this agricultural activity, in this sense, we evaluated the agronomic characteristics of cowpea {Vigna unguiculata (L.)} Creole cultivar (Semper verde), in the semi-arid region of Brazil. The experiment was carried...
Open access
Research Article10.9734/ajrcs/2024/v9i2274
Paulo César Ferreira Linhares, Maria Eduarda Pereira dos Santos, Thiffany Louhanne Alves Dantas, Idelzuite Ferreira da Gama Neta, Antônia Adriana Silva Mesquita, Luciane Karine Guedes de Oliveira, Maria Elisa da Costa Souza, Adma Larissa da Silva, Eudes de Almeida Cardoso, Janilson Pinheiro de Assis, Roberto Pequeno de Sousa & Joelma de Assis França·Asian Journal of Research in Crop Science·2023
Aims: In the semi-arid region of Brazil, there are several species of spontaneous plants that develop during the rainy season, in the case of the hairy woodrose (Merremia aegyptia L.) and throughout the year, the rooster tree (Calotropis procera), these plants are being used as g...
Open access
Research Article10.9734/ajrcs/2023/v8i4210
Paulo César Ferreira Linhares, Maria Elisa da Costa Souza, Domingos Severino de Souza Júnior, Thiffany Louhanne Alves Dantas, Maria Eduarda Pereira dos Santos, Adma Larissa da Silva, Antônia Vilma de Andrade Ferreira Amâncio, José Ferreira Amâncio, Roberto Pequeno de Sousa, Eudes de Almeida Cardoso, Walter Martins Rodrigues, Joelma de Assis França & Isaac Reinaldo Pinheiro de Lima·Asian Journal of Research in Crop Science·2023
Aims: Ecologically-based agriculture is widely applied by family farmers who grow vegetables in the semi-arid region, contributing to a great extent to the increase in production. Place of Study: The experiment was carried out at the Rafael Fernandes Experimental Farm, belonging...
Open access
Research Article10.9734/ajrcs/2023/v8i4223
Debora Viviane Alves, Paulo César Ferreira Linhares, Maria Eduarda Pereira dos Santos, Leonardo Angelo Mendonça, Rita de Cássia dos Santos Dantas, Mateus de Freitas Almeida dos Santos, Bruno Lucas Medeiros de Freitas, Thiffany Louhanne Alves Dantas, Maria Cecília Costa Godeiro, Lunara de Sousa Alves, Jezimiel Oliveira da Silva, Uilma Laurentino da Silva, Walter Martins Rodrigues & Bianca Alves Souza·Asian Journal of Research in Crop Science·2024
The production of cowpea is part of the agricultural activities of farmers in the semi-arid region of Brazil, being important in the aspect of acquiring income and source of food, in this sense, the use of rooster tree (Calotropis procera) mixed with cattle manure in cowpea produ...
Open access
Research Article10.9734/ajrcs/2024/v9i3291