Effect of Aqueous Extract of Moringa Leaves on Postharvest Shelf Life and Quality of Tomato Fruits Inoculated with Fungal Pathogens in Makurdi
Liamngee Kator, Onah Daniel Oche, Zakki Yula Hosea & Terna David Agatsa · Asian Journal of Agricultural and Horticultural Research · 2019
The effect of aqueous extract of Moringa leaves on postharvest shelf life and quality of tomato fruits inoculated with fungal pathogens in Makurdi was determined. Fresh leaves of Moringa were collected, washed, surfaced sterilized, air dried at room temperature and grounded to po...
Open access
Research Article
10.9734/AJAHR/2019/45766