Edible oil requirement of Pakistan is increasing every year due to growing population and per capita consumption. After cotton, rapeseed-mustard is the second most important source of edible oil in Pakistan, where it is cultivated under diverse agro-climatic regions. The present...
Open access
Research Article10.9734/ARJA/2017/31449
Faraz Akrim, Muhammad Siddique Awan, Tariq Mahmood, Muhammad Zubair Anjum, Siddiqa Qasim, Jehanzeb Khalid, Durr-e-Shahwar . & Shaista Andleeb·Annual Research & Review in Biology·2014
Aim: The aim of this study was to document threats to Red Junglefowl (Gallus gallus murghi). Place and Duration of Study: This study was conducted in Deva Vatala National Park, Bhimber Azad Jammu and Kashmir, Pakistan from May 2010 to June 2011. Methodology: The data on threats t...
Open access
Research Article10.9734/ARRB/2015/9596
Pakistan is facing severe scarcity of edible oil and spending a huge amount of foreign exchange on its annual import. Sesame is the best option as an edible oilseed crop due to less water requirement. Various statistical analyses are used to test the contribution of different yie...
Open access
Research Article10.9734/AJEA/2015/17524