Rice is one of the foremost and principal food crops in the world, feeding more than four billion people primarily in Asia and India stands second in the production of rice after China with highest production. Even though rice is a staple food of Kerala, it occupies less than 7.7...
Open access
Research Article10.9734/ajaees/2023/v41i122313
Aims: To find the Willingness To Pay (WTP) for pesticide-free vegetables by the consumers of Palakkad district in Kerala and the factors influencing the decision. Place and Duration of Study: The study was conducted in the Palakkad district of Kerala, between March 2022 and Decem...
Open access
Research Article10.9734/ajaees/2023/v41i41877
Global climate change has considerable implications in indian agriculture and hence food security and farmers livelihood. As a result there will be a threatened in food security. In this context, a study on “Impact of climate change on banana production in Thiruvananthapuram dist...
Open access
Research Article10.9734/ajaees/2023/v41i31866
Non-Timber Forest Products (NTFPs) refer to all biological resources harvested from the forest for human use and are not having timber purposes. Two types of NTFPs such as tradable and non-tradable NTFPs are available. In international trade, tradable NTFPs are only significant....
Open access
Research Article10.9734/ajaees/2022/v40i111711
An economic analysis of banana cultivation was done to compare the adopters and non-adopters of WBCIS. Firstly, a comparison of farm business analysis was done using cost concepts. At Cost C, insured farmers had incurred more cost (₹ 3,86,021 ha-1) than uninsured farmers (₹3,50,9...
Open access
Research Article10.9734/ajaees/2021/v39i1030673
The vulnerability of farmers to climate variability is an important topic of discussion. It varies depending upon diverse factors that disturbing it, likewise, the extent of vulnerability varies according to different levels, i.e.; from a whole country level to an individual leve...
Open access
Research Article10.9734/ajaees/2021/v39i930658
Aims : To assess the risk perception of pineapple farmers in the context of Covid 19. Place and Duration of the Study: Muvattupuzha block panchayat in Ernakulam district in Kerala between September 2021 to September 2022. Methodology: The data relating to the study were collected...
Open access
Research Article10.9734/ajaees/2023/v41i21846
Background: Rice (Oryza sativa L.) is a staple crop vital for global food security, with India contributing significantly to its production; however, rice cultivation in Kerala has declined due to structural challenges. Enhancing productivity through improved varieties and evalua...
Open access
Research Article10.9734/arja/2026/v19i2844