The global agricultural community has been preparing to face the imminent threat posed by climate change as projections by scientific communities complement the fact that food production will be affected adversely in the near future. The Indian subcontinent has not been explicit...
Open access
Research Article10.9734/ijecc/2024/v14i34075
This research article investigates the impact of rainfall variability on the productivity of Tur (Arhar) and Cotton crops in the districts of Maharashtra, India. The study analyzes the correlation between rainfall departure (deviation from the normal) and crop productivity, focus...
Open access
Research Article10.9734/ijecc/2023/v13i92468
Indian farming witnessed surplus production of cereals along with other food commodities. The production of rice across the Indian subcontinent has a subsistent impact on achieving food security and attaining judicious socio-economic growth for the farming community. However, it...
Open access
Research Article10.9734/ijecc/2023/v13i92427
Farmer producer organizations (FPOs) help reduce risk, improve new corridors for entrepreneurship, and a new institutional expanse for redefining the value of agriculture for the 21st century. This organization has got the ability to usher a perennial impact on the farm community...
Open access
Research Article10.9734/ijecc/2023/v13i71872
Indiscriminate use of synthetic agro-chemicals has resulted in deterioration of natural resources by polluting crop environment leading to unsustainable productivity of land. So, the potential of organic manures, composts, crop residues and their synergistic effect with chemical...
Open access
Research Article10.9734/jabb/2025/v28i72637