In this paper, we examine the growth and decomposition trends of the area, production, and yield of the shrimp aquaculture sector in Odisha. We use annual time series data for the period 2010–11 to 2022–23, and with the help of exponential function, we evaluate growth rate and tr...
Open access
Research Article10.9734/jsrr/2024/v30i62025
Maharashtra ranks fifth in total marine fish landing in India, and the significant share contributed by pelagic resources (38 %), followed by demersal (28.7 %), crustaceans (24.8 %), and mollusks (9 %). The marine fish landings of Maharashtra during 2020 were 398511 tons, having...
Open access
Research Article10.9734/ajaees/2022/v40i1031046
India is one of the top five seafood exporters globally, with frozen shrimp representing a significant portion of its seafood exports. In Maharashtra, brackish water covers a considerable area, contributing to the region's overall shrimp production. Even though white-leg shrimp f...
Open access
Research Article10.9734/jsrr/2026/v32i44106
Understanding the dynamic connection between macroeconomic factors and CO2 emissions is vital for developing sustainable and environmentally conscious economic systems. Utilizing a 30-year dataset from the World Bank, focusing on the top 10 CO2-emitting nations, the study employs...
Open access
Research Article10.9734/ajaees/2025/v43i22687
Gujarat with 11 maritime districts owns the longest coastline (1640 Km) and has the widest shelf area. The coastline of about 1640 km consists of 173 landing centers. The shelf area covers about 1, 64,000 sq.km, of which 64,800 sq.km falls in the depth range 0-60 m, which can be...
Open access
Research Article10.9734/AJAEES/2017/37967
Aims: To analyze consumer behaviour in urban fish markets of Hyderabad by assessing purchasing patterns, species preferences, consumption attributes, and market-level constraints, and to suggest possible improvements in fish marketing infrastructure. Study Design: Descriptive cro...
Open access
Research Article10.9734/ajaees/2025/v43i62775